Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Crisp pastries filled with spiced potatoes
Chicken tikka cooked in a mild tomato and cream sauce. Served with basmati rice.
Crispy onion fritters, sliced onions dipped in lentil batter and fried
A Moghulai delight! Cardamoms flavored sweet and spicy curried chicken in cream, cashews, and raisins. Spicy.
Naan with nuts and raisins
Mixed vegetables with basmati rice and traditional spices topped with cashews
Crisp pastries filled with spiced potatoes
Crispy onion fritters, sliced onions dipped in lentil batter and fried
Crispy mix vegetable fritters
Pieces of mirchi bajji refried and garnished with onions and cilantro
2 Samosa, onion pakora and cut mirchi
Cottage cheese cubes marinated in spices and grilled in a tandoor
8 pieces
Fried marinated boneless chicken sauteed with onions, ginger, garlic, soy sauce, green chilies and curry leaves
Minced chicken, mixed with house special spices and batter, fried until perfection
Chicken strips marinated with freshly crushed pepper corns, onions and green chillies
Goat stir fried with curry leaves, onion and crushed pepper
Fry, tender goat meat cooked on slow flame with a touch of exotic spices
Delicious boneless bass fish fried with Indian spices and curry leaves
Chef's special spiced fish cubes deep fried and served with salted green chillies
Delicious shrimp fried with Indian spices and curry leaves
Shrimp pan fried on low heat with spices, herbs, curry leaves, chillies and onions
Steamed rice and lentil cakes. Served with sambar, tomato chutney and coconut chutney
Deep fried lentil donuts. Served with sambar, tomato chutney and coconut chutney.
Served with sambar, tomato chutney and coconut chutney
A thin big rice and lentil crepe plain. Served with sambar, tomato chutney and coconut chutney.
Rice and lentil crepe filled with cooked potatoes and onions. Served with sambar, tomato chutney and coconut chutney.
Rice and lentil crepe with onions and green chilies. Served with sambar, tomato chutney and coconut chutney.
Spicy rice and lentil crepe filled with cooked potatoes and onions. Served with sambar, tomato chutney and coconut chutney. Spicy.
Crispy crepe of rice and lentils stuffed with seasoned onions, mixed vegetables and special chutney. Served with sambar, tomato chutney and coconut chutney.
Cream of wheat and rice flour crepe filled with cooked potatoes and onions. Served with sambar, tomato chutney and coconut chutney.
Rice and lentil pancake with carrot, onion and peas. Served with sambar, tomato chutney and coconut chutney.
Rice and lentil pancake with onion and green chilies. Served with sambar, tomato chutney and coconut chutney.
(Green gram (Mung bean) crepe topped with onions, ginger and green chilies, Upma is cream of wheat cooked with onion, tomato and chili peppers).
(Paneer marinated in yogurt and mild spicy sauce then baked in tandoori clay oven)
Chicken marinated in yogurt and mild spicy sauce then baked in tandoori clay oven. Spicy
(Chicken marinated in yogurt, ginger and white Pepper)
Boneless chicken chunks marinated in spices and then grilled in tandoor.
Boneless chicken pieces marinated in spinach and mint leaves and grilled in tandoor
Skewered tender rolls of spiced ground lamb
Juicy chunks of lamb marinated in our house special recipe sauce and cooked on skewers in tandoor.
Lamb chop marinated in light spice sauce and baked in clay oven.
Fish marinated in light spice sauce and baked in clay oven.
Shrimp marinated in freshly ground spices and grilled in tandoor.
Combination platter of tandoori chicken, shrimp and fish, chicken tikka, lamb, sheekh and boti kabab. Spicy.
Chicken tikka cooked in a mild tomato and cream sauce. Served with basmati rice.
Cubes of Chicken in a creamy tomato butter curry sauce
Stir fried chicken, bell peppers, onion and tomatoes in kadai (skillet) with traditional spices and herbs. Served with basmati rice.
A Moghulai delight! Cardamoms flavored sweet and spicy curried chicken in cream, cashews, and raisins. Spicy.
Tender pieces of chicken tikka cooked with deliciously seasoned spinach and fresh herbs. Served with basmati rice.
Delicious chicken dish cooked with fresh chopped meethi leaves and spices.
Extraordinary flavored curry made with sesame and ground onion paste.
Konkan Specialty Hot! - chicken in with potatoes in a spiced and tangy sauce.
Tamilnadu Specialty Chicken in authentic spicy black pepper and roasted coconut sauce. Spicy.
Semi gravy chicken cooked with onions, chilies and chopped boiled egg.
Boneless chicken cooked with curry leaves, green chilies, onions and special spices on slow fire. Served with basmati rice. Spicy
Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. Served with basmati rice.
Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. Served with basmati rice.
Lamb and potatoes cooked in fiery red chilly and vinegar sauce. Served with basmati rice. Hot.
Cardamon flavored sweet and spicy curried lamb in cream, cashews and raisins. Served with basmati rice.Spicy.
Tender pieces of lamb skewed in tandoor, clay oven, and sauteed in a rich creamy tomato sauce. Served with basmati rice.
Lamb in authentic spicy black pepper and roasted coconut sauce. Served with basmati rice.Spicy
Goat with bone marinated and cooked in a curry sauce of fresh herbs and spices. Served with basmati rice.
Hyderabadi specialty cooked with yogurt, cream and cashew.
Goat cooked with bell peppers, onions, and tomatoes with onion gravy.
Andhra special goat with bone cooked with sorrel and gongura leaves and in a curry sauce of fresh herbs and spices. Served with basmati rice
Goat cooked with combination of simmered spinach and house spices
Tamilnadu Specialty - Goat in authentic spicy black pepper and roasted coconut sauce
Konkan Specialty spicy goat and potatoes cooked in fiery red chili and vinegar sauce.
Fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices. Served with basmati rice
Fish cooked slowly in spicy tamarind sauce with onions, baby eggplants and curry leaves. Served with basmati rice. Spicy
Stir fried shrimp, bell peppers, onions and tomatoes in kadai, skillet with traditional spices and herbs. Served with basmati rice.
Served with basmati rice
South Indian favorite. Shrimp with potatoes in a spiced and tangy sauce. Served with basmati rice.
Served with basmati rice
Cottage cheese cubes cooked in creamy gravy of spinach with spices. Served with basmati rice.
Cottage cheese cubes cooked with creamy tomato sauce of fresh herbs and spices. Served with basmati rice.
Cubes of Paneer cooked with fresh chopped meethi leaves, cream and spices
Cottage cheese cubes cooked in mild tomato cream sauce. Served with basmati rice.
Cottage cheese cubes cooked with creamy sauce, tender green peas and spices. Served with basmati rice.
Cottage cheese cubes cooked with colored pepper, onion and spices. Served with basmati rice.
Shredded cottage cheese sauteed with onions, bell pepper wrapped in a light creamy tomato sauce. Served with basmati rice
A true Mughlai delight! Vegetable balls smmered in a creamy sauce.
Different vegetables cooked in a fresh creamy sauce with a touch of mild spices.
Assorted vegetables cooked with coriander, added with peppers and onions.
Okra cooked on a low flame with diced onions, tomatoes and traditional spices.
Bell Peppers, Onion, Ginger, Tomato & Mushroom
Spicy black pepper and roasted coconut sauce with potato & Mushroom
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices
Cubed potatoes and cauliflower cooked with spices and herbs. Served with basmati rice.
Traditional chickpeas dish cooked in ginger, in fused onion and tomato sauce.
Wholesome yellow lentil curry, tempered with butter, whole red chilies, cumin and mustard seeds. Served with basmati rice.
Black lentil dish cooked with fresh ginger, garlic and onions, garnished with shredded butter. Served with basmati rice.
Boiled eggs cooked with homemade tangy gravy with traditional spices.
Mixed vegetables with basmati rice and traditional spices topped with cashews
Lot of paneer mixed vegetable with Basmati rice and traditional spices.
Saffron Basmati rice steamed along with eggs and cooked in traditional spices.
Basmati rice steamed with chicken marinated and cooked in traditional spices.
Boneless chicken cooked with Basmati rice and traditional spices.
Basmati rice steamed with goat marinated and cooked in traditional spices.
Tender shrimp cooked with Basmati rice and traditional rice.
Juicy boneless lamb cooked with Basmati rice and traditional spices.
Hot.
Hot.
Naan with nuts and raisins
Stuffed Indian bread with herbs and cheese.
1 butter, 1 garlic and onion.
Homemade cheese patties cooked in milk and served with pistachios
Deep fried plum colored dumplings of dried milk and refined flour soaked in sugar syrup
Grated carrots cooked with whole milk, sugar, dried fruit and nuts.
Grated carrots cooked with whole milk, sugar, dried fruit and nuts. With ice cream.
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Whether you are following a strict diet or have a big appetite we can satisfy your cravings with our wide selection of vegetarian and non vegetarian Indian food favorites. We only serve quality Halal Meat and you can order online right here! Your food will be ready and paid for when you arrive to pick it up.
145 Wolf Rd
Albany, NY, 12205
