Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Vegetarian and gluten free. Served regular sea salt flavor or spicy garlic.
Crispy, crunchy Japanese spring rolls filled with veggies and served with tangy sweet and sour sauce.
Soft rice paper filled with Julieene vegetabes, rice noodle and fresh herbs served with house delicate dipping sauces.
Deep fried dumplings filled with chicken and vegetables.
Japanese fried chicken served with homemade garlic aioli sauce.
Deep fried wasabi flavored pork dumplings.
Fried wonton filled with real crab meat, pineapple and cream cheese.
A popular street food from Osaka, Japan. Filled with diced octopus, tempura scraps, pickled ginger and green onion with mayo, dry bonito and tangy sauce.
Char broiled chicken on skewers served with peanut sauce and cucumber salad.
Battered soft shell crab served with rice vinegar and cucumber.
Crispy golden wontons wrapped in a tantalizing blend of avocado, mango, red onion, red peppers and spices served with sweet pineapple sauce.
*Spicy. Battered calamari that is deep fried and then wok-tossed with chili oil, garlic, jalapeno and scallions served with sweet chili dipping sauce.
Fresh chunks of ahi tuna with truffle oil, soy sauce, avocado, served with micro greens and wonton chips.
*Spicy. Please allow 45 minutes of preparation time. Deep fried, marinated whole wings with homemade spicy Korean BBQ red pepper paste, kimchi and sesame seeds.
*Spicy. Please allow 45 minutes of preparation time. Marinated octopus with homemade black garlic aioli served with mixed garlic veggies and spicy Korean sauce.
Soy bean base with tofu and seaweed.
*Spicy. Gluten free. Spicy lemongrass soup Thai style with chicken, tofu or mixed veggies.
*Spicy. Gluten free. Thai style, coconut base soup with lemongrass. Choice of chicken, tofu or mixed veggies.
*Spicy. Gluten free. Very special Thai soup, assorted mixed seafood, sharp and tasty, prepared with hot peppers, lemongrass, lime juice, Thai herbs and topped with scallion and cilantro.
Vegetarian. Marinated seaweed, sesame and cucumber with rice vinegar.
Vegetarian. Lettuce, cucumbers and tomatoes and seasonal fresh fruit. Served with peanut dressing or yuzu ponzu dressing.
*Spicy. Gluten free. This classic salad has been popular throughout Thailand for centuries. Shredded green papaya, carrot and tomatoes tossed with tangy dressing and topped with peanuts.
*Spicy. Gluten free. Grilled flank steak marinated with Thai spices and lime juice served with tomatoes, onions, scallions and green salad.
Seared sesame ahi tuna, spring mix salad, seaweed salad, mango, tomato and avocado mixed with spicy mayo and yuzu ponzu dressing.
Famous noodles as served on Bangkok's Chao Phraya River. Wonderfully tender beef chunks in tasty, aromatic beef broth and rice noodles accented with a generous helping of fresh cilantro, bean sprouts and green onions.
Egg noodle, rich pork broth, pork belly, soft boiled egg, bamboo shoots, sesame, scallion, pickle cucumber, bean sprouts and garlic oil.
Famous spicy noodle soup served with mixed seafood in creamy, spicy broth and rice noodles accented with a generous helping of fresh cilantro, bean sprouts, green onions, boiled egg, mushroom and lime.
Gluten free. Traditional stir fried rice noodle dish with egg, bean sprouts and chives garnished with fresh ground peanuts, fish sauce lime and shrimp paste.
Flat rice noodles stir fried with Chinese kale and eggs in black bean sauce.
Flat rice noodles stir fried with Chinese kale and eggs in black bean sauce.
Stir fried udon noodles with shrimp, scallops and veggies in a teriyaki sauce.
Stir fried udon noodles with chicken and veggies in a teriyaki sauce.
Stir fried udon noodles with flank steak and veggies in a teriyaki sauce.
Sauteed rice with egg, onions, scallions, Chinese kale and tomatoes in homemade sauce.
*Spicy. Homemade green curry sauteed with eggplant, onion, bell peppers, egg and basil.
*Spicy. Traditional fried rice from mom's recipe! Sauteed rice with blend of Thai herbs, lemongrass, Kaffir lime leaf, chili, garlic, tomatoes, onions and egg.
A fancier fried rice dish that combines fragrance of Jasmine rice, sweet juicy and tangy pineapple, crunchy roasted cashews and delectable raisin, egg -- stir fried with special sauce.
*Spicy. Thai Basil sauce. Sauteed with string beans, onion, bamboo shoots and basil in chili and garlic sauce.
*Spicy. Spicy stir fry dish made with choice of meat, peanuts, vegetables and chili peppers.
*Spicy. Sauteed with cashew nuts, bell peppers, celery, mushrooms, onion, carrots, scallions and water chestnuts in roasted chili.
Sauteed mixed vegetables with brown sauce.
Rich peanut curry and steamed broccoli.
*Spicy. Vegetarian. Gluten free. Traditional Thai curry paste. Thai pepper and coconut milk give this curry a lime green color enhanced with bell pepper, bamboo shoots, eggplant and basil leaves.
*Spicy. Vegetarian. Gluten free. A classic Thai curry with homemade curry paste, coconut milk, bamboo shoots, bell pepper and basil leaves.
*Spicy. Vegetarian. Gluten free A famous curry from southern Thailand with influences from Malaysia! Uniquely made by slow cooking coconut mail with an array of herbs and spices to enhance this curry's magnificent flavor, cooked with potato, squash and cashew nuts.
Vegetarian. Served with avocado spread and truffle oil.
Grilled chicken, mixed greens, red onion, in teriyaki sauce
*Spicy. Chicken katsu with kimchi and katsu sauce
Avocado, mixed green and homemade garlic aioli sauce.
*Spicy. Sushi grade tuna steak, masago with avocado and spicy mayo.
Your choice of meat topped with teriyaki sauce accompanied by steamed veggies.
Traditional Japanese style breaded chicken breasts and steamed veggies with katsu sauce.
Scallops, chicken, pineapple, carrot, snow peas, mushroom, waterchenut bell peppers, onions and cashew nuts in spicy tamarind.
*Spicy. Please allow 45 minutes preparation time. Grilled salmon with Thai herbs and red chili paste wrapped in banana leaf. Served with jasmine rice and curry sauce.
Grilled freshwater eel topped with special sauce served over rice.
Grilled rib eye steak tossed with red onions, cilantro, scallions, mint and roasted rice over green salad.
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Welcome to TapAsian located in the heart of Albany, N.Y. on Lark Street. Our menu features a variety of Asian dishes including spring rolls, classic noodle dishes, including pho and ramen, stir-fried noodles, and homemade curry. We also offer fresh salads, Asian soups, and fried rice. Try one of our TapAsian Signature dishes, like Thai E-San Nomtok -
grilled rib eye steak tossed with red onions, cilantro, scallions, mint and roasted rice over green salad, or choose something you know and love, like Sweet & Sour Stir Fry and we're sure it will be the best you've ever had! Order online now for pick-up, located on Lark Street in Albany N.Y., or delivery and enjoy the our delicious Asian tapas in the comfort of your own home! Make TapAsian your new favorite restaurant for Asian Cuisine!
227 Lark St
Albany, NY, 12210
