Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.White flour bread.
Boneless chicken breast broiled in a tandoor (clay oven) and cooked in a creamy tomato sauce
A pastry stuffed with spiced potatoes and green peas
Indian cottage cheese cubes cooked a delicate spinach sauce
A popular Indian street food: Indian pastry, chickpea, tamarind and mint sauce with yogurt
Known as the King of Kebabs. Chicken with bone marinated in yogurt and spices and cooked in a clay oven
Chicken cooked in a mild spiced cashew creamy sauce
Spiced ground lamb stuffed in a delicate Indian pastry, a very savory appetizer
A pastry stuffed with spiced potatoes and green peas
Crispy cauliflower florets tossed with yogurt, green chilli and curry leaves
From the Himalayan rim, mini cauliflower florets tossed with tomato garlic and green herbs
From the Himalayan rim. Mushrooms tossed with tomato garlic and green herbs
Spiced marinated eggplant topped with tamarind sauce, onion, tomato and cilantro
Batter fried cheese with onions, peppers and spices.
An assortment of a variety of vegetables deep fried in a lightly spiced batter (pakora)
Dosa is a fermented crepe made from ground rice batter and black lentils served with two types of chutney and sambar
A popular Indian street food: Indian pastry, chickpea, tamarind and mint sauce with yogurt
Batter-fried onion fritters
Spiced ground lamb stuffed in a delicate Indian pastry, a very savory appetizer
Calamari rings stir fried with onions, bell peppers, garlic and spices.
Grilled shrimp cooked with onion, tomato and mild spices with cream
Boneless chicken marinated and fried with a blend of spices
Batter fried chicken tenders with peppers, tomatoes, onions and Andhra spices
Assortment platter of different kinds of meat: chicken kebab, lamb kebab and lamb samosa
Blend of lentil and mix vegetables
Hot and sour soup made with tomato, tamarind, herbs, spices and black pepper.
Chick pea beans, tomato and cilantro mixed with whipped yogurt and chat masala
A traditional Indian salad with chopped cucumber, tomatoes, carrots, onion, herbs and Spices
Known as the King of Kebabs. Chicken with bone marinated in yogurt and spices and cooked in a clay oven
Premium boneless chicken breast marinated with yogurt and spices cooked in a clay oven
Premium boneless chicken marinated with mint, yogurt and garlic cooked in clay oven
Premium boneless chicken marinated in yogurt, ginger, garlic, creamy herbs and saffron then cooked in clay oven.
Mildly spiced minced lamb marinated with herbs and onion then skewered and grilled in a clay oven.
A Kashmiri specialty where lamb chops are marinated with yogurt and various exotic spices (nutmeg and ajwain/ caron) cooked in a clay oven.
Salmon marinated with yogurt and spices then cooked in a clay oven
*Spicy. Salmon cubes marinated in spices, herbs and crushed black pepper then cooked in a clay oven
Prawns marinated with yogurt and spices cooked in a clay oven
Shrimp marinated in ground cashew paste, ginger, garlic, herbs, spices and cooked in a clay oven
Indian cottage cheese marinated in mild spices and cooked in a tandoor
Medley of chicken, lamb, shrimp, lamb chop and sheekh kababs
Boneless chicken breast broiled in a tandoor (clay oven) and cooked in a creamy tomato sauce
Chunks of boneless chicken breast marinated in spices then cooked with potatoes, curry leaves and coconut milk
Chunks of boneless chicken breast cooked in a combination of ground spices and coconut sauce
Boneless chicken tikka cooked in delicate spinach sauce
Lightly curried chicken with homemade yogurt, fresh ground coriander and cilantro from the state of Bengal
Chicken cooked in a mild spiced cashew creamy sauce
***Spicy. A Goan specialty, chicken cooked in a hot and sour tangy curry sauce with potato
**Medium. Chunks of boneless chicken breast cooked with garlic, onion, tomato, bell peppers and kadai spices
A medium spiced batter fried chicken sautéed with onion, chilly, bell peppers and finished with a garlic tomato sauce
***Spicy. Chicken breast cooked in roasted spices and black pepper sauce.
Chicken cooked in a curried mango and mind sauce tempered with ginger and coriander
An aromatic curry with tender morsels of lamb served in a ginger infused tomato and onion, yogurt with fresh coriander leaves
**Medium. Boneless lamb cooked with tomato, bell pepper, onion, fresh herbs and mild spices
**Medium. Cubes of boneless lamb cooked in a combination of spices with mustard seed and curry leaves
***Spicy. Lamb cooked with a blend of green chili, onion, tomatoes and spices/hot and sour tangy curry sauce with potato
Lamb cooked in a delicate spinach sauce
Lamb cooked in a mild creamy cashew and almond sauce.
Lamb cooked with a blend of very hot chillies, tomatoes and spices (spicier than vinadaloo)
Lamb cooked in a creamy cashew and almond sauce flavored with fresh cardamom
***Spicy. Fresh tender goat cooked with tomato, onion, fresh herbs and crushed black pepper
Fresh goat cooked in onion, tomatoes and coriander leaves
***Spicy. Goat chunks cooked in roasted spices and black pepper flavored sauce.
Lamb cooked with a blend of very hot chillies, tomatoes and spices (spicier than vinadaloo)
Halibut or Mahi Mahi cooked with spices, herbs and tamarind sauce
Halibut or Mahi Mahi marinated in mild spices cooked with ginger garlic and coconut milk
A Kerala delicacy where Prawns are cooked with raw mango, coconut and southern spices.
Prawns cooked with onion, chili, garlic, Southern spices, cocum, curry leaves and coconut.
Tiger prawns marinated in mild spices and herbs cooked in cashew sauce
***Spicy. Prawns cooked with freshly crushed tomatoes and flavored with curry leaves and spices
Shrimp marinated in mild spices and cooked in a tandoor oven, then finished with a creamy tomato sauce
Thilapia or mahi mahi marinated in mild spices and cooked with ginger, garlic, and coconut sauce
Lentils tempered with seasonal spices and ghee
A traditional Punjabi preparation of black lentils simmered with spices
Potato and cauliflower cooked with tomato, ginger, garlic, herbs and spices
Vegan. Chick peas and diced potatoes cooked in mild spices and garnished with finely chopped coriander leaves
Vegan. Smoked eggplant and green peas cooked in ginger, tomato and onion flavored sauce.
Indian cottage cheese cubes cooked a delicate spinach sauce
Combination of vegetables cooked in a mildly spiced creamy cashew and almond sauce
***Spicy. Mixed vegetables in a hot and tangy tomato sauce.
Fresh okra cooked with onions, bell peppers and tomatoes.
Vegetables and cheese dumplings cooked in a creamy almond and cashew sauce.
Potato and cauliflower cooked in a delicate spinach sauce
Green peas & Indian cottage cheese cubes in mildly spiced creamy onion sauce
Indian cottage cheese cubes cooked in a mild cashew and almond sauce.
***Spicy. Eggplant cooked in a peanut, coconut and sesame seed flavored sauce.
Indian cottage cheese cubes cooked in a creamy tomato sauce with bell pepper.
**Medium. Indian cottage cheese cubes. White flour bread cooked with bell pepper, onion and tomato.
Indian cottage cheese cubes cooked with sweet and sour tangy sauce with mixed vegetables.
Indian cottage cheese cubes cooked in a mild tomato sauce.
Vegan. Mushroom and green peas in a lightly spiced onion and tomato sauce.
Mixed vegetables in stir fry with ginger garlic sauce and delicate spices
Grated Paneer cooked with onions and bell peppers in a light creamy tomato sauce
White flour bread.
Naan with nuts and raisin.
Whole wheat bread.
Whole wheat.
Layered wheat flour bread.
Deep fried puffed bread.
Naan stuffed with chicken tikka, bell pepper and cilantro.
Traditional Indian rice pudding
Deep fried milk and butter balls soaked in a sugar and cardamom syrup.
Indian cottage cheese in sugar syruo served in a milky sauce.
Minced carrot, milk, nuts and raisins.
Creamy drink with mango, yogurt and sprinkling of cardamom
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Just like the variations in culture and traditions the food also is very diverse. The common thread that runs through all the states is the Indian food. Nirvana is glad to offer the experience of these different Indian cuisines under one roof with our ala carte menu. Our chef and staff will gladly cater to your specific needs even its not on our menu. Nirvana offers all kinds of Indian delicacies with a variety of meat, vegetarian, specialty breads and rice. Our services include: Lunch buffet, weekend special buffets, dine in, catering, take outs and delivery.
5180 Western Tpk (Rt 20)
Altamont, NY, 12009
