Nani's Indian Kitchen

Garlic Naan

$4.50

Chicken Tikka Masala

$18.75

Plain Naan

$3.50

Samosa

$5.50

Pakora

$5.50

Batta Vada

Vegan, Gluten Free; Mashed potato balls with mild spices dipped in chickpea batter and served with a tangy sauce.

$5.50

Chicken Curry

Chicken cooked with Indian spices in a gravy; Dairy Free, Gluten Free

$17.75

Palak Paneer

$16.50

Mango Lassi

$4.50

Chicken Korma

The flavor of korma is based on a mixture of spices, including cilantro and chilies, potatoes combined with yogurt; Gluten Free

$18.75

Mango Lassi

Lassi is a popular traditional drink that originated in the Indian Subcontinent. Lassi is a blend of yogurt, water, sugar, cardamom and Mango.

$4.50

Bottled Water

$1.25

Rice Pudding

$5.50

Baklava

$5.50

Cheesecake

With mango topping

$8.00

Gulab Jamun

Cheese curd dumplings with cardamom flavored syrup

$5.50

Side of Tikka Masala Sauce

$3.00

Side of Basmati Rice

$2.25

Side of Vindaloo Sauce

$3.00

Side of Korma Sauce

$3.00

Side of Curry Sauce

$2.25

Side of Raita

$3.00

Side of Tangy Sauce

$2.25

Side of Indian Pickles

$2.25

Indian Style Beef Goulash Family Meal

Feeds 4-5 People; served with salad & dessert; Available Thursday Only

$44.00

Vegetarian Goulash Family Meal

Feeds 4-5 People; served with salad & dessert; Available Thursday Only

$44.00

Samosa Chaat

Vegetarian; Chickpeas tossed with potatoes, yogurt, onions, cucumbers and chutneys with a crushed vegetable samosa on the bottom. Served with a tangy sauce.

$8.00

Samosa

Vegan; Two crisp fried patties stuffed with green peas, potatoes and Indian spices. Served with a tangy sauce.

$5.50

Pakora

Vegan; Cabbage, potatoes and onion fritters in a chickpea batter served with a tangy sauce.

$5.50

Stuffed Mirchi (Chili)

Vegan, Gluten Free; Long hot pepper stuffed with potatoes and tamarind chutney, dipped in chickpea batter and deep fried. Served with a tangy sauce.

$5.50

Assorted Appetizers

Vegan; 1 Samosa, Pakora, 1 Stuffed Mirchi, 1 Batta Vada. Can be Gluten Free if you request to substitute Samosa for Batta Vada.

$13.50

Batta Vada

Vegan, Gluten Free; Mashed potato balls with mild spices dipped in chickpea batter and served with a tangy sauce.

$5.50

Chicken Tikka Masala

Grilled chicken simmered in a cream tomato base sauce; Gluten Free

$18.75

Chicken Curry

Chicken cooked with Indian spices in a gravy; Dairy Free, Gluten Free

$17.75

Chicken Vindaloo

Chicken cooked in a tomato sauce with potatoes; Dairy Free, Gluten Free

$17.75

Chicken Kadai

Chicken cooked with spices and onions and peppers; Dairy Free, Gluten Free

$17.75

Chicken Korma

The flavor of korma is based on a mixture of spices, including cilantro and chilies, potatoes combined with yogurt; Gluten Free

$18.75

Chicken w/ Spinach

Chicken and spinach cooked in a tomato based sauce and served with rice; Gluten Free

$17.75

Plain Naan

$3.50

Garlic Naan

$4.50

Peshwari Naan

Contains nuts; Sweet naan topped with almonds, dates, coconut, cardamom and sugar.

$4.50

Chicken Biryani

Served with raita (yogurt, onions and cucumbers); Gluten Free

$20.00

Vegetable Biryani

Served with raita (yogurt, onions and cucumbers); Gluten Free

$18.75

Lamb Biryani

Served with raita (yogurt, onions and cucumbers); Gluten Free

$18.75

Shrimp Biryani

Served with raita (yogurt, onions and cucumbers); Gluten Free

$24.25

Paneer Tandoori

Tandoori Paneer is a dish prepared by marinating paneer in yogurt and spices, sauteed with onions and peppers; Gluten Free

$18.75

Chicken Tikka

Boneless cubed chicken breast marinated in yogurt and spices; Gluten Free

$22.00

Shrimp Tandoori

Tandoori Shrimp is a dish prepared by marinating shrimp in yogurt and spices, sauteed with onions & peppers, and served with rice; Gluten Free

$22.00

Mixed Grill

This Indian Mixed Grill recipe calls for chicken, shrimp and vegetables; Gluten Free

$33.00

Aloo Gobi

Tomato-based sauce with potatoes and cauliflower; Gluten Free

$16.50

Mattar Paneer

Peas and paneer (homemade cheese) cooked in a sauce; Gluten Free

$16.50

Palak Paneer

Spinach and paneer (homemade cheese) cooked in a sauce; Gluten Free

$16.50

Bhindi Masala

Okra cooked in a tomato based sauce; Gluten Free

$16.50

Channa Masala

Chickpeas cooked in a tomato based sauce; Gluten Free

$16.50

Channa w/ Spinach

Chickpeas and spinach cooked in a tomato based sauce; Gluten Free

$16.50

Aloo Palak

Simple and healthy Aloo Palak is a vegan Indian dish where spinach and potatoes are cooked together with spices; Gluten Free

$16.50

Daal

Mixed lentils cooked with onion, tomato, spices & cream; Gluten Free; please let us know to hold the cream for Vegan preference.

$16.50

Paneer Tikka Masala

Grilled Paneer simmered in a cream tomato base sauce with cashew and served with rice; Gluten Free; contains nuts

$17.75

Paneer Vindaloo

Paneer cooked in a tomato sauce with potatoes and served with rice; Gluten Free;

$16.50

Vegetable Korma

The flavor of korma is based on a mixture of spices, including ground cilantro and chilies, potatoes combined with yogurt; Gluten Free

$16.50

Mattar w/ Aloo

Peas & potatoes. Simple and healthy Mattar with Aloo is a vegan Indian dish where peas and potatoes are cooked together with spices; Gluten Free

$16.50

Baigan Bharta

Char grilled & mashed eggplant cooked in onions, tomato sauce and green peas; Gluten Free; Dairy Free; Nut Free

$16.50

Malai Kofta

Balls (kofta) made of potato, carrots, beans, peas, cauliflower, paneer and cashews, are deep fried and served with creamy and spiced tomato-based curry. Contains nuts.

$18.75

Paneer Kadai

Paneer cooked in gravy with onions and peppers. GF

$16.50

Lamb Tikka Masala

Lamb simmered in a cream tomato base sauce; Gluten Free

$21.00

Lamb Vindaloo

Lamb cooked in a tomato sauce with potatoes; Gluten Free; Dairy Free

$20.00

Lamb Curry

Lamb cooked in gravy with Indian spices; Gluten Free; Dairy Free

$20.00

Lamb Korma

The flavor of korma is based on a mixture of spices, including ground cilantro and chilies, potatoes combined with yogurt; Gluten Free

$21.00

Lamb Kadai

Lamb cooked in gravy with onions and bell peppers; Gluten Free; Dairy Free

$20.00

Lamb w/ Spinach

Lamb and spinach cooked in a tomato based sauce and served with rice; Gluten Free; Dairy Free

$21.00

Shrimp Kadai

Shrimp cooked in a gravy with onions and bell peppers, served with rice; Dairy Free, Gluten Free

$22.00

Shrimp Tikka Masala

Grilled Shrimp simmered in a cream tomato base sauce with cashews and served with rice; Gluten Free; contains nuts

$22.00

Shrimp w/ Spinach

Shrimp and spinach cooked in a tomato based sauce and served with rice; Gluten Free

$22.00

Shrimp Curry

Shrimp cooked in gravy with Indian spices; Gluten Free; Dairy Free

$22.00

Shrimp Vindaloo

Vindaloo is one of the most popular Indian dishes that originated in the Goa region of India. Shrimp and potatoes cooked in red chili sauce; Gluten Free

$22.00