Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Top round scared with onions, celery, and carrots. Served with mashed potatoes. So good you'll think we kidnapped your mom!
Slow roasted, herb pork lain laded with apple rosemary sauce. Served with mashed potatoes, homemade red cabbage and our own apple sauce.
Lightly breaded pork cutlet sauteed in butter to a golden brown topped with a lemon caper butter sauce. Served with potato pancake, homemade red cabbage and our own apple sauce. A special of the alto adige region of northern Italy.
Fresh Maryland crab meat simmered in a rich three cheese cream sauce with fresh herbs and spices. Finished with penne pasta and a sprinkle of toasted panko breadcumbs
Sauteed shrimp and scallops with tomatoes, fresh basil, artichoke hearts, garlic, simmered in extra virgin olive oil, and white wine served over spaghetti
Garlic, basil, fresh tomato, and spices simmered to perfection served over spaghetti.
Fresh broccoli, concasse tomatoes and roasted garlic sauteed in extra virgin olive oil and tossed with penne pasta. Served with rosemary oil olive bread.
Sweet Italian sausage and sundried tomatoes sauteed then finished in a vodka cream sauce, tossed with mozzarella cheese and penne pasta with rosemary olive bread.
Fresh gulf shrimp or chicken breast sauteed with broccoli and finished in a tomato vodka cream sauce, served over penne pasta.
"The famous dish of Rome" with imported ramoano cheese.
The Classis meat sauce of cologna simmered for five hours and tossed with spaghetti. Served with Rosemary olive bread.
Shrimp, Scallops and mussels sauteed with a spicy marinara sauce tossed with linguine. Prepared Mild by request.
Prime center cut N.Y strip served with our crispy onion rings and baked potato. Well marbled and aged-flavorful steak!
Pan seared panko encrusted chicken breast medallions stacked with prosciutto and mozzarella cheese - baked golden and finished with artichoke hearts and a delicious lemon caper white wine butter sauce. Accompanied by a side order of angel hair marinara.
Served with a side order of Linguire Marinara
Boreless chicken breast dredged in seasoned bread crumbs, pan seared and layered with roasted red peppers, proscuitto, spinach and provolone. Served our a tomato cream sauce with a side order of garlic angel hair.
Chicken breast medallions dusted with flour and sauted golden brown with mushrooms and marsala wine. Served with a side order of linguine marinara
Boneless chicken breast medallions dredged in seasoned flour sauteed with shallots, mushrooms and capers finished in a lemon white wine butter sauce served with a side order of linguine marinara
Fresh Atlantic Haddock encrusted in Panko bread crumbs sauteed golden brown, served over spinach and laced with an amaretto butter sauce. Served with rice pilaf.
Fresh Atlantic haddock topped with fresh tomatoes, bread crumbs, and baked in lemon white wine and butter. Served with rice pilaf.
Fresh Atlantic haddock fist panned seared and finished in a plum tomato garlic sauce, served over sauteed garlic spinach with rice pilaf. Available hot, medium or Mild.
Fresh wild salmon filet brushed with a balsamic glaze and grilled over scallions on a cedar plank for a fantastic flavor. Served with a side of mixed vegetables and rice pilaf.
Pan seared Atlantic salmon cakes served with a spicy remoulade sauce. Accompanied by a side of linguine tossed in classic lemon scampi sauce with diced tomatoes and fresh scallions.
Broiled wild Salmon served on a bed of sauteed garlic spinach with rice pilaf.
Monterey squid seasoned with fresh herbs, lightly floured and fried to a golden perfection. Served with a zesty marinara sauce and remoutade.
From our own boneless chicken ranch! Served with blue cheese dressing and celery sticks. Ask for Mild, Medium, Hot or Stupid Hot.
Pan seared with atlantic salmon cakes served with a spicy remoulade sauce.
Thin slices of country peasant bread toasted and rubbed with garlic, drizzled with extra virgin olive oil and topped with marinated diced tomatoes, artichoke hearts, black olive and fresh basil.
A thin crust white pizza with melted mozzarella, sliced tomatoes, fresh garlic and basil. Finished with a Balsamic reduction and extra virgin olive oil.
Prince Edward Island Mussels sauteed in a delicious lemon white wine butter sauce. Served with crusty bread for dipping.
Hand Breaded half moons of fried mozzarella cheese served with our zesty marinara sauce.
Crisp greens with fresh roasted goat cheese, sun dried cranberries and toasted walnuts served with homemade lemon vinaigrette.
Crisp greens with carrots, red cabbage, red onion and garlic croutons.
Crisp romaine lettuce and garlic croutons tossed with our own Caesar dressing.
Our own celebrated Caesar salad topped with grilled boneless chicken breast or served with a grilled filet of salmon.
Our own celebrated Caesar salad topped with grilled boneless chicken breast or served with a grilled filet of salmon.
Our famous boneless wings done mild, medium, hot or stupid hot served on a mixed green salad with blue cheese dressing.
Choice Ground beef grilled to your liking, served on a kaiser roll topped with melted cheddar cheese, Smoked bacon and crispy onion ribbons. Finished with our zesty BBQ Sauce and served with fries.
Golden Fries panko encrusted haddock fillet with french fries, coleslaw, cocktail and tarter sauce.
Thinly sliced prime rib sauteed with onions and topped with american cheese served with french fries.
Boneless chicken breast dredged in Italian bread crumbs sauteed golden brown, topped with roasted res peppers and melted provolone cheese served on a kaiser roll with our famous hollywood sauce and a side order of french fries.
Our homemade salmon cakes encrusted with oyster crackers and seared golden. Served over a kaiser roll topped with shredded lettuce, diced tomatoes, zesty Remoulade sauca and a side order of french fries.
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2721 State Hwy 9
Ballston Spa, NY, 12020
