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Order Delivery or Pickup from Asiana Noodle Shop, Burlington, VT

Asiana Noodle Shop

Asian, Catering, Chinese

88 Church Street,
Burlington

Asiana Noodle Shop is not accepting online orders at this time. View Open Restaurants in your area.

SUSHI BAR APPETIZERS 10 ×

Sashimi (7 pieces)

Chef's choice of fresh cut raw fish pieces

New Style Sashimi

Chef's choice of fresh thinly cut white fish served in ginger soy sauce & scallion

Sushi (5 pieces)

Chef's choice of different fresh fish on seasoned sushi rice

Seafood Heaven

Chopped mix fish sashimi w/ red onion, cilantro, parsley in creamy ponzu

Kimchee Tuna

Fresh cut sliced tuna in Korean kimchee sauce

Hotat Yaki

Slightly torched scallop sashimi with parsley lemon salsa

Tuna Tataki

Lighted seared tuna served w/ scallion, onion and cucumber in ponzu sauce

Tiger Eye

Tempura fried fresh squid rolled w/ smoked salmon & avocado. Served with unagi sauce

Crispy Crab Maki

Tempura fried real crab salad, cream cheese and cucumber rolled up. Topped with teriyaki sauce & spicy mayo

Vegan Su

Seaweed salad, tofu skin & avocado rolled up in thinly sliced cucumber. Served w/ seasoning vinegar dressing

KITCHEN APPETIZERS 19 ×

Edamame

Boiled soy beans with light salt

Seaweed Salad

Assorted seaweed in light sesame vinegar sauce

Shumai

Steamed or fried shrimp dumping with ginger soy sauce

Gyoza

Steamed or fried pork dumping with ginger soy sauce

Vegetable Spring Roll

Cabbage, carrot, green bean noodle and mushroom served with sweet and sour sauce

Agedashi Tofu

Fried crispy tofu in Japanese soy broth

Crispy Fried Tempeh and Tofu

Served with sweet chili sauce

Crispy Fried Oysters

Deep fried oyster rolled in Japanese bread crumb served with spicy mayo

Thai Chicken Wings

Served with green chili sauce and sweet chili sauce

T. R. Chicken Wings

Served with sticky chipotle BBQ Sauce

Vegetable Samosa

Mixed vegetable in spring skin served with sweet tamarind sauce

BBQ Pork Samosa

Served with cabbage and cucumber salad

Coconut Shrimp

Served with pineapple salsa

Crispy Fried Calamari

Served with sweet chili sauce

Golden Rolls

Cream cheese, crab meat, scallion, onion and red pepper served with sweet chili sauce

Korean Beef Ribs

Grilled thin sliced short rib marinated in Korean BBQ sauce served w/ kimchee

Thai Fish Cake

Mixture of ground fish with green beans, curry paste, kaffir lime leaf served with sweet chili sauce topped with cucumber, peanut and cilantro

Thai Lemongrass Pork Sausage

Pork, Red chili paste, lemongrass and kaffir lime leaf

Yakitori

Choice of grilled skewered Chicken or Pork or Shrimp marinated in Japanese sauce and scallion served with teriyaki sauce, cabbage and cucumber salad

SOUP APPETIZERS 3 ×

Miso Soup

Tom Yum

Choice of chicken, shrimp, or tofu

Tom Kar

Coconut broth with choice of chicken, shrimp, or tofu

SALADS 13 ×

Chicken Teriyaki Salad

Slices of chicken teriyaki on top of green salad with cucumber and tomato

Garden Salad

Choice of dressing: sesame ginger, peanut sauce, lemon grass or Creamy

Som Tum (Green Papaya Salad)

Shredded green papaya, tomato, green bean and carrot, mixed in spicy lime sauce topped with roasted peanut served with fresh lettuce

Fresh Summer Rolls Salad

Green leaf lettuce, carrot, bean sprout, rice noodle, mint, basil and cilantro wrapped in clear rice paper served with hoisin sauce. Choice of Shrimp or Tofu

Beef Teriyaki Salad

Slices of beef teriyaki on the top of green salad with cucumber and tomato

Chicken Teriyaki Salad

Slices of chicken teriyaki on top of green salad with cucumber and tomato

Avocado Tofu Salad

Fresh Silken Tofu, mixed seaweed, edamame, avocado, spring salad and carrot with sesame ginger dressing

Crab Cake Salad

Pan fried crab cake served on top of green salad with red onion salsa. Topped with ponzu dressing and wasabi mayo

Seafood Salad

Mixed seafood, cucumber, tomato, carrot, mint, and cilantro served on top of green salad and lemongrass vinaigrette dressing

Mango Salad

Shredded green mango, red onion and cilantro in spicy lime sauce served with mixed green salad and cashew nut

Korean Spicy Squid Salad

Squid, red onion, tomato, cucumber and scallion in Korean chili sauce on mixed green salad and Kim chee

Ika Sansai Salad

Smoked squid in light ginger vinegar sauce served with mixed green salad

Jellyfish Salad

Jellyfish, sesame seed and scallion tossed with light sesame vinegar sauce served with mixed green salad

LUNCH SPECIALS 11 ×

Lunch Specials are served between 11:30am - 3:00pm ONLY!

Una Don Lunch Special

Brioled unagi served with teriyaki fried rice & steamed vegetables

Tekka Sake Don Lunch Special

Tuna & Salmon sashimi with seaweed salad, kani, tamago served with sushi rice

Makimono Lunch Special

20-piece California maki, Tuna maki and Salmon maki

Vegan Makimono Lunch Special

22-piece Avocado cucumber maki, sweet potato maki and oshinko maki

Susa Dayjo Lunch Special

Chef's choice of 5 pieces sushi and 5 pcs of sashimi

Maki Salad Lunch Special

Black Dragon Maki with crab green salad

Sashimi Lunch Special

9 pieces of chef's choice of sashimi

Bulgogi Bento Lunch Special

Served w/ seaweed salad, cabbage salad, steamed shumai and gyoza, and steamed fresh vegetables.

Katsu Bento Lunch Special

Served w/ seaweed salad, cabbage salad, steamed shumai and gyoza, and steamed fresh vegetables.

Isuki Katsu Lunch Special

Cold buckwheat soba w/ tamago, tempura crumbs, kani, nori, and asparagus.

Spring Salad Lunch Special

Fresh silken tofu, mixed seaweed, edamame, avocado, spring salad, fresh seasonal fruit, and shrimp w/ ginger dressing.

HOUSE SPECIAL NOODLES 6 ×

Thai Beef Noodle Soup

Tender cooked beef , rice noodle, and bean sprouts in a slow simmered beef broth topped with scallion, cilantro, basil and fried garlic

Five Spice Chicken Noodle Soup

Tender cooked chicken, and bean sprouts in slow simmered chicken broth topped with scallion, cilantro and fried garlic

BBQ Duck Noodle Soup

Topped with scallion, cilantro and fried garlic

Chinese BBQ Roasted Pork

Topped with scallion, cilantro and fried garlic

Japanese Style Katsu Noodle Soup

Malaysian Style Curry with Coconut Milk

SAUTEED NOODLES 6 ×

Union Pasta Sauteed Noodles

Sesame peanut pasta with mixed vegetable, bean sprout and scallion.

Vegetarian Hot Pot Sauteed Noodles

Sautéed mixed vegetable, green bean noodle and tofu in a clay pot

Spring Noodle

Vegetable Spring Roll and Tofu with rice vermicelli, green salad, carrot, bean sprout, cucumber, mint, basil, cilantro and Vietnamese sauce

Saigon Lemongrass

Vietnamese sautéed lemongrass with rice vermicelli, green salad, carrot, bean sprouts, cucumber, mint, basil, cilantro and Vietnamese sauce

Roasted Pork Egg Noodle

Sautéed egg noodle in garlic oil, baby bokchoy , scallion, and cilantro

Roasted Duck Egg Noodle

Sautéed egg noodle in garlic oil, baby bokchoy , scallion, and cilantro

ENTREES 8 ×

Served with miso soup.

Create Your Own Cargo Noodles

NO MISO SOUP INCLUDED! Create your own flavor. Pick one topping, your choice of noodle and broth

Beef Panang Stew Entree

Served w/ white rice. Slow cooked beef, braised in spicy panang curry sauce with coconut milk, red onion, red pepper, kaffir lime leaf and basil

Japanese Curry Entree

Served w/ white rice. Potato, sweet potato, carrot, sweet corn, broccoli and sweet peas in Japanese style curry sauce

Una Don Entree

Served w/ teriyaki fried rice. Roasted eel with teriyaki sauce and sautéed vegetable

Roasted Pork Gravy Entree

Served w/ white rice. Roasted pork with gravy sauce and sautéed vegetable

Roasted Duck Gravy Entree

Served w/ white rice. Roasted duck with five spice Gravy Sauce and sautéed Vegetable

Hainan's Chicken Entree

Served w/ white rice. Steamed chicken and Vegetable with Ginger Black Bean Sauce

Hainan's Tofu Entree

Served w/ white rice. Steamed Tofu and Vegetable with Ginger Black Bean Sauce

CHEF'S SPECIALS 3 ×

Served with white rice and miso soup

Lobster Curry Chef Special

Lobster meat with Indian curry powder, egg, milk, sweet chili paste, onion, and scallion served with sautéed vegetable

King Crab Curry Chef Special

King crab leg with Indian curry powder, egg, milk, sweet chili paste, onion, and scallion served with sautéed vegetable

Chu Chee Curry Chef Special

Chu Chee Curry paste with pineapple, cherry tomato, sweet pea, basil and kaffir lime leaves

YUKI NOODLES 1 ×

Created Your Own Summer Cold Noodle

Create your own flavor. Pick one topping, your choice of noodle and dressing.

SUSHI ENTREES 11 ×

Nigiri Entree

7 pieces of fresh sushi and spicy tuna maki

Sashimi Entree

13 pieces of chef's choice of fresh cut raw fish

Sushi and Sashimi Boat for 1

5 pieces of fresh cut sashimi,4 pieces of sushi, California maki Salad roll and a sushi appetizer served on the boat

Sushi and Sashimi Boat for 2

9 pieces of fresh cut sashimi,7 pieces of sushi, California maki , Salad roll and tuna maki and a sushi appetizer served on the boat

Sushi Entree (24 pieces)

Vegan Sushi Entree (24 pieces)

Hagoya Set

Spicy scallop maki, 3 pieces sushi and 3 pieces sashimi

Vegan Hagoya Set

Avo Cucumber maki and 7 pieces sushi

Chirashi Entree

Chef's choice of assorted fresh sashimi on the bed of sushi rice and oshinko

Vegan Chirashi Entree

Shitake Mushroom, Sweet potato, Seaweed, Oshinko, Kampyo, Tofu, Yamagobo, Asparagus ,Wakame, Spinach, Avocado, Cucumber and Tofu skin

Tekka Don or Sake Don

Fresh cut tuna sashimi or salmon sashimi on the bed of sushi rice and oshinko

FUSION MAKI 13 ×

Fire Maki

Salmon soaked in spicy oil w/ mango, onion and tempura crumbs, rolled inside. Topped w/ mango, tuna. Torched w/ spicy miso & teriyaki sauce. Topped w/ wasabi tobiko.

Black Dragon Maki

Spicy Tuna rolled inside. Topped w/ unagi, avocado and teriyaki sauce.

Nemo Maki

Eel, avocado, cream cheese rolled inside. Topped w/ spicy tuna, 2 kinds of tobiko, apple and avocado.

Coco Maki

Coconut shrimps w/ mango and spicy mayo rolled inside. Topped w/ salmon, mango. Torched w/ teriyaki and spicy miso sauce, and 2 kinds of tobiko.

Sexy Maki

Deep fried Shrimp tempura roll. Topped w/ spicy scallop, Avocado and spicy mango salad

Beefy Maki

Shrimp tempura, spicy mayo, avocado, and scallion rolled inside. Topped w/ steak bistro in sesame satay sauce

Crazy Mountain Maki

Spicy tuna maki topped w/ crab salad with squid and scallop. Slightly torched.

Foxy Maki

Golden roll rolled inside. Topped with crab salad salmon and avocado. Torched with spicy miso sauce.

Lobster Maki

Cooked lobster, avocado, cucumber rolled inside. Topped w/ crab salad & two kinds of tobiko.

Scorchy Maki

Salmon, cucumber, and onion rolled and flash fried. Topped w/ salmon, tuna, white fish & avocado. Slightly torched w/ spicy miso sauce.

Crab Creek Maki

Tempura soft shell crab, spicy mayo, kani, cucumber rolled inside. Topped w/ crab salad, white fish and unagi

Oyster Maki

Fried oyster, spicy mayo, tobiko & scallion rolled inside. Top w/ cucumber, avocado & lemon

Funky Maki

Tuna, salmon, hamachi, white fish, asparagus, and cucumber rolled inside. Topped w/ 4 kinds of tobiko

TRADITIONAL MAKI 27 ×

Tekka Maki

Sake Maki

California Maki

Spicy Tuna Maki

Spicy Salmon Maki

Spicy Scallop Maki

Tekyu Maki

Tekka Avocado Maki

Salmon Cucumber Maki

Salmon Avo Maki

Salmon Skin Maki

Salmon Teriyaki Maki

Unagi Avo Maki

Unagi Cucumber Maki

Hamachi Maki

Yellow Tail, cucumber and scallion

Alaskan Maki

Smoked salmon, cream cheese, avocado and scallion

Philadelphia Maki

Smoked salmon, cream cheese and cucumber

Futo Maki

Kani kama, sweet egg, spinach, oshinko, kampyo and yamagobo

Shrimp Tempura Maki

Shrimp tempura, tobiko, cucumber and spicy mayo

Spider Maki

Tempura soft shell crab, avocado tobiko, cucumber and spicy mayo

Avocado Maki

Kappa Maki

Oshinko Maki

Pickled Radish

Natto Maki

Fermented soybean Paste

Tofu Skin and Cucumber Maki

Sweet Potato Maki

Avocado Cucumber Maki

SIDE ORDERS 8 ×

Udon Noodle Soup

Cucumber and Cabbage Salad

Kim Chee

Steamed Rice

Steamed Brown Rice

Steamed Noodle

Steamed Mixed Vegetable

Fried Chicken & Tater Tot

DESSERTS 5 ×

Lychee with Mixed Fruits

Fried Ice Cream

Ice Cream

Cocoberry Sticky Rice

Fresh strawberries and sticky coconut rice with a scoop of green tea ice cream and fresh fruits.

Dessert Sampler

German chocolate cake, tiramisu, carrot cake, key lime cake, and fresh fruits.

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Asiana Noodle Shop

Asiana Noodle Shop was formed from the culinary ideas of Sandy Kong and Noppawan Charoenrat to provide tasty soups and noodle dishes with a Far Eastern flair. They prepare fresh salads, noodle dishes, sushi/sashimi, seafood entrees, and soups.

Asiana Noodle Shop, Burlington, VT

88 Church Street
Burlington, VT, 05401

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