Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Just like you - we’re local too.
Proudly based in Latham, NY since 2008.Diced chicken and mild bean paste sauce.
Ginger braised short ribs, kumquats and parsnip puree.
Japanese rice seasoning, mango salsa, parsnip puree and cilantro.
Balsamic vinegar sauce and shiitake mushroom.
Jalapeno, cilantro and soy yuzu sauce.
Tobiko, onion, jalapeno, cilantro and rice seasoning. Mildly spicy.
Shiro miso and quail egg.
With spicy Vietnamese lime garlic sauce.
With soy wasabi sauce and tobiko.
Roasted pine nuts, cilantro and wonton chips.
Cilantro, jalapeno and yuzu soy.
Spicy wasabi aioli wonton taco.
With ponzu soy.
Walkame seaweed, tofu and enoki mushrooms.
Kaffir lime leaf, asparagus and shiitake mushrooms.
Please contact restaurant for current selection.
Chicken, shrimp, scallop and vegetables.
Chinese herbs and Japanese ginger dressing. Dressing served on the side.
Mixed radishes and tempura red onions with green peppercorn vinaigrette. Dressing served on the side.
Crushed peanuts with lemongrass vinaigrette. Dressing served on the side.
Dressing served on the side.
Dressing served on the side.
Dressing served on the side.
Dressing served on the side.
With honeyed cashew and light mango lime vinaigrette. Dressing served on the side.
With honeyed cashew and light mango lime vinaigrette. Dressing served on the side.
Amberjack.
Baby tuna.
Tobiko, asparagus, scallion and wasabi soy mayo.
With spicy Vietnamese lime garlic sauce.
Cajun rock shrimp and spicy aioli.
Blackened tuna, tobiko, asparagus, radish and sprouts topped with yellowtail, salmon, eel, salmon roe, scallions, crunchy tempura and chef's special sauce.
BBQ eel and cucumber topped with avocado, tobiko and eel sauce.
Shrimp tempura and cucumber topped with eel, avocado, black tobiko and eel sauce.
Tuna, yellowtail, tobiko, asparagus and scallion topped with assorted fish.
Spicy crunchy tuna and cucumber topped with smoked ell, shrimp, avocado, tobiko and scallions.
Tuna and avocado topped with spicy, crunchy tuna.
Spicy, crunchy crabmeat topped with BBQ eel.
Asparagus, avocado, red leaf lettuce and tobiko spicy yuzu eel sauce.
Tempura soft-shell crab, asparagus, avocado, red leaf lettuce, tobiko and Vietnamese chili sauce.
Spicy yellowtail and tuna topped with spicy and crunchy crabmeat.
Spicy crunchy salmon and fresh mango topped with blackened tuna, sweet shrimp, eel, avocado and tobiko.
Shrimp tempura topped with king crab and honey wasabi sauce.
Cajun rock shrimp and avocado topped with spicy tuna, Japanese seasoning and spicy wasabi aioli.
Crispy chicken, hot pepper and honey sauce. Hot and spicy.
Chicken, shrimp and scallop with Asian vegetables in spicy curry sauce. Hot and spicy.
Hot and spicy.
Shrimp, scallop and red snapper with Asian vegetables in miso soy ginger sauce.
Chilean sea bass, salmon and shrimp in spicy curry.
Crispy chicken and honey sesame sauce.
Chicken, beef and shrimp with soy ginger sauce.
Chicken, beef, shrimp and scallop in soy ginger sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pan-roasted salmon, vegetables and black bean sauce.
Basil leaf in ginger sauce. Hot and spicy.
Served with soy ginger sauce on the side with your choice of rice.
Served with soy ginger sauce on the side with your choice of rice.
Served with soy ginger sauce on the side with your choice of rice.
Served with soy ginger sauce on the side with your choice of rice.
Served with soy ginger sauce on the side with your choice of rice.
Spicy tuna roll, yellowtail roll and spicy crab salad roll. Served with miso soup or garden salad.
Broiled eel glazed with our special tangy sauce over rice. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Eight pieces of sashimi, four pieces of sushi and a spicy tuna roll. Served with miso soup or garden salad.
Ten pieces with a spicy tuna roll. Served with miso soup or garden salad.
Eight pieces with a tuna roll. Served with miso soup or garden salad.
Assorted sliced raw fish on a bed of seasoned rice. Served with miso soup or garden salad.
Served with miso soup or garden salad.
Special roll plus chef's choice. Served with miso soup or garden salad.
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What people are saying about TENGDA ASIAN BISTRO in Greenwich, CT.
"The quality is undeniable. Fish so fresh you will think "Did I just get transported to Okinawa? No, still in Connecticut? Damn this is delicious!"
Try some of Greenwich, CT's best Japanese and Chinese. We're sure you'll love it, and they'll deliver right to your doorstep.
21 Field Point Rd
Greenwich, CT, 06830
