
Just like you - we’re local too.
8 oz. hand packed.
3x "Peoples Choice" winner Troy Chowderfest.
House roasted turkey, bacon, lettuce, tomato, cranberry mayo.
Traditional bone-in or boneless. Hot, medium, mild. Cooked fresh to order, requires 15 minutes.
New York style corned beef, swiss, coleslaw, thousand island on grilled rye.
Chicken, sautéed onions, peppers, bean salsa, jack cheese in a grilled tortilla.
McG Tenders, bacon, lettuce, tomato, cheddar, cranberry mayo.
Tortilla chips layered with cheese, grilled chicken, bean salsa, tomatoes, olives, onions. Served with salsa and sour cream.
Bacon, cheddar, roasted jalapeños, beer battered onion rings, chipotle mayo.
Grilled chicken, bacon, avocado, jack cheese, garlic aioli, on brioche bun.
Sauteed with spicy cherry peppers and served with house marinara.
Drawn butter, garlic toast points.
Teriyaki glazed, horseradish sauce
Korean BBQ, wasabi cream.
Cold poached shrimp, traditional sauce.
Spicy citrus marmalade.
Oil rubbed tuscan bread, served with tomato, fresh mozzarella, roasted garlic, basil, balsamic vinaigrette.
Olive tapenade.
Hand breaded, chipotle dipping sauce.
Jim Beam bourbon glazed.
Served with marinara or melba sauce
Traditional bone-in or boneless. Hot, medium, mild. Cooked fresh to order, requires 15 minutes.
Hand breaded in cornflakes and almonds, with horseradish honey-dijon.
Baked to golden brown, served with pita chips.
Risotto balls stuffed with fresh mozzarella, and served with arrabiata sauce.
Prosciutto, fresh mozzarella, provolone, seasoned herb crumb, garlic infused olive oil.
Served with melba or chipotle sauce.
Served with house guacamole.
Tortilla chips layered with cheese, grilled chicken, bean salsa, tomatoes, olives, onions. Served with salsa and sour cream.
Tortilla chips layered with cheese, bean salsa, tomatoes, olives, onions. Served with salsa and sour cream.
Grilled chicken, sweet and spicy pecans, gorgonzola, sun-dried cranberry, diced apple, baby spinach, honey poppy seed dressing.
Pesto salmon, roasted red peppers, artichoke hearts, kalamata olives, cucumber, and feta with house vinaigrette.
Romaine, chicken, tomato, cucumber, red onion, avocado, bacon, black beans, and pepitas with house ranch dressing.
Grilled sirloin, roasted red peppers, portabella mushroom, red onion, cheddar cheese, mesclun greens, balsamic vinaigrette.
Grilled chicken, avocado, bacon, gorgonzola cheese, tomato, egg, romaine lettuce, horseradish-dijon vinaigrette.
Teriyaki chicken, lo mein noodles, spinach, red peppers, scallions, celery, sesame ginger vinaigrette.
Dried cranberry, almonds, feta, crispy prosciutto, sherry vinaigrette.
Sweet and spicy pecans, gorgonzola, dried cranberry, diced apple, baby spinach, honey poppy seed dressing.
Traditional recipe, croutons, parmesan cheese, our special Caesar style dressing.
Mixed greens, carrots, grape tomatoes, cucumbers, red onions, and black olives.
Grilled salmon, arugula, dried cranberry, feta, almonds, sherry vinaigrette.
McG style chicken tenders,avocado,grape tomato,red onion,black beans,cheddar, and tortilla strips over field greens with lime-cilantro dressing.
Grilled sirloin,carmelized pear,chic peas,almonds,pepitas,and feta over arugula with house vinaigrette.
New York style corned beef, swiss, coleslaw, thousand island on grilled rye.
Shaved sirloin, caramelized onion au jus, provolone on a toasted baguette.
Popeye's style - but better. Crispy fried chicken, pickles, spicy remoulade.
Pulled pork with bourbon molasses bbq sauce, pickles, coleslaw, on toasted brioche bun.
Roasted portabella, red peppers, provolone, baby spinach, roasted garlic aioli on a brioche bun.
Grilled chicken, bacon, avocado, jack cheese, garlic aioli, on brioche bun.
Shaved sirloin, onions, peppers, mushrooms, and cheddar, on a torpedo roll.
Sliced ham, roasted pork, swiss, pickles and mustard on grilled sourdough.
Open faced ham sandwich with cheddar, apple slices, and apple butter on grilled cinnamon raisin toast.
Pesto grilled chicken, tomato, fresh mozzarella, spinach, roasted garlic aioli on a brioche bun.
Tomato, swiss on choice of grilled rye or sourdough.
Tossed with Romaine, parmesan, bacon, traditional dressing.
McG Tenders, bacon, lettuce, tomato, cheddar, cranberry mayo.
House roasted turkey, bacon, lettuce, tomato, cranberry mayo.
Hand battered fresh haddock, served with house cut fries, coleslaw, and tarter sauce.
Grilled flour tortillas, beer battered fish, cabbage, caramelized onion, and baja sauce. Served with black beans & rice.
McG classic served with house cut fries or potato du jour (after 5pm).
Hot roasted turkey over sourdough, pan gravy, cranberry sauce.
Guinness braised beef, onions, demi, root vegetables. Topped with cheddar potato gratin.
The most famous dish in Louisiana history. Melange of vegetables, sausage, chicken and shrimp
8 oz. sirloin served over toast points and tomato with garlic butter and side of house cut fries.
Breaded eggplant, mascarpone, roasted red peppers, spinach, basil, provolone, pink tomato cream.
Peppers, onions, tomato, black beans, shredded jack cheese, tortilla strips,Choice of steak, chicken, shrimp, or roasted portabello
Tempura chicken, broccoli, carrots, bell pepper, cashews.
Garlicky spinach, roasted tomato, black beans, portobello, baked sweet potato, pickled pepper aioli.
Chicken, sautéed onions, peppers, bean salsa, jack cheese in a grilled tortilla.
Classic preparation with crispy crumb top and cream, soft inside.
Roasted portabella, shiitake and button mushrooms, mascarpone, parmesan, porcini salt.
Grilled 14 oz. New York strip. Served with starch and vegetable du jour.
18 oz. choice rib-eye finished with chipotle butter. Served with starch and vegetable du jour.
Char grilled 8 oz. sirloin, Jameson green-peppercorn sauce. Served with starch and vegetable du jour.
8 oz. sirloin, Jack Daniels glaze, beer battered onion rings. Served with starch and vegetable du jour.
Marinated sirloin steak with garlicky shrimp scampi.
Fire roasted 14 oz. rack, pinot noir veal reduction
Local java rub, Guiness glaze.
Spinach, artichoke, roasted tomato, parmesan, and roasted garlic cream.
Breaded eggplant, prosciutto, crispy chicken, melted mozzarella with side of pasta marinara.
Crispy Regiano chicken, proscuitto and mozzarella, stuffed roasted red pepper, provolone, and basil marinara. Served with side of cavatelli.
House favorite Jambalaya, chicken, shrimp, sausage, and simmered littlenecks.
Jumbo shrimp, scallops, clams, calamari in a rich tomato-herb broth.
White wine, lemon butter, traditional New England cracker crumb.
Roasted Atlantic salmon, balsamic mustard glaze.
Haddock, shrimp, and scallops broiled simply in a lemony butter sauce.
Pink vodka sauce.
Teriyaki sirloin, shiitake mushrooms, peppers, broccoli, onions, soy steak sauce. Served over lo Mein noodles.
Lemon, mascarpone risotto, roasted red pepper cream.
McG's "chicken parm". Crispy chicken, tomato basil cream. Served with cavatelli pasta.
Prosciutto, roasted garlic, fresh basil in a pink vodka sauce, with chicken or shrimp
Shrimp, scallops, clams, and calamari, in a tomato herb broth.
Classic New York style, a family favorite.
Cream cheese icing, deliciously moist.
Jameson ganache and Bailey's butter cream.
Oat nut crunch, vanilla ice cream.
Molten hot fudge, whipped cream, cherry
Carmelized pear, vanilla ice cream, caramel sauce.
Baileys and Kahlua. Two great tastes.
House made cheesecake & banana stuffed tortilla, fried and dredged in cinnamon sugar.
Real vanilla, raisins, cinnamon.
Served traditional style with provolone and Swiss cheese
Colossal cold poached shrimp with traditional sauce.
Baked to golden brown, pita chips.
Served with house guacamole.
Spicy cherry peppers, house marinara.
Drawn butter, garlic toast points
Served with marinara or melba sauce.
Hand breaded with cornflakes and almonds.
Choice of boneless or bone-in, hot, medium or mild. Cooked fresh to order, required 15 minutes.
Hand breaded, chipotle dipping sauce.
Olive oil and garlic rubbed Tuscan bread, tomato, fresh mozzarella, roasted garlic, basil, balsamic vinaigrette.
Choice of chipotle, bourbon bbq, or melba sauce.
Silky smooth.
Vegetarian veloute, cream, fresh basil.
3x "Peoples Choice" winner, Troy Chowderfest.
Grilled chicken, baby spinach, gorgonzola, diced apple, dried cranberry, sweet and spicy pecans, honey-poppyseed dressing.
Pesto salmon, roasted red peppers, artichoke hearts, kalamata olives, cucumber, and feta with house vinaigrette.
Teriyaki chicken, spinach, red peppers, scallions, celery, lo mein noodles, sesame-ginger vinaigrette.
Grilled chicken, avocado, bacon, gorgonzola cheese, tomato, egg, romaine lettuce, horseradish-dijon vinaigrette.
Grilled sirloin, roasted red peppers, portabella mushroom, red onion, cheddar cheese, mesclun greens, balsamic vinaigrette.
Romaine, chicken, tomato, cucumber, red onion, avocado, bacon, black beans, and pepitas with house ranch dressing.
Traditional recipe, croutons, parmesan cheese, our special Caesar dressing.
Traditional recipe, sirloin, croutons, parmesan cheese, our special Caesar dressing.
Big lettuce, big carrots, tomatoes like volleyball (grape), cucumbers, black olives, red onions.
Hand packed 8 oz. burger, lettuce, tomato, onion, choice of cheese.
Shaved sirloin, onions, peppers, mushrooms, and cheddar, on a torpedo roll.
Thin sliced choice roast beef, onion au jus, provolone, on a toasted baguette.
Grilled chicken, bacon, avocado, jack cheese, arugula and garlic aioli on a brioche bun.
New York style corned beef, swiss, coleslaw, thousand island on grilled rye.
Tomato, swiss on choice of grilled rye or sourdough.
Pulled pork with bourbon-molasses BBQ sauce, pickles, coleslaw on toasted brioche bun.
Pesto grilled chicken, tomato, fresh mozzarella, spinach, roasted garlic aioli on brioche bun.
Roasted portabella, red peppers, provolone, baby spinach, roasted garlic aioli on a brioche bun.
Open faced ham sandwich with cheddar, apple slices, and apple butter on grilled cinnamon raisin toast.
A melange of vegetables, sausage, chicken, shrimp and tomato in a rich stock.
Hand battered fresh haddock, coleslaw, tartar sauce, served house cut fries.
House roasted turkey over sourdough, pan gravy, cranberry, house cut fries.
Breaded eggplant, mascarpone, roasted red peppers, spinach, basil, provolone, pink tomato cream.
Guiness braised beef, onions, demi, and root vegetables. Topped with cheddar potato gratin.
McG classic served with house cut fries.
Grilled chicken, sautéed onions, peppers, bean salsa and jack cheese in a seasoned tortilla.
Creamy and delicious.
House roasted turkey, bacon, lettuce, tomato, cran-mayo.
Grilled chicken tossed with romaine lettuce, parmesan, bacon, and traditional dressing.
Sliced ham, roasted pork, swiss, pickles and mustard on grilled sourdough.
Teriyaki sirloin, shiitake and button mushrooms, peppers, broccoli, onions, spinach, soy steak sauce, lo mein.
McG's "chicken parmigiana". Crispy chicken, tomato-basil cream. Cavatelli, pink vodka sauce.
Prosciutto, roasted garlic, fresh basil in a pink vodka sauce, with chicken or shrimp.
Shrimp, scallops, clams, lobster, tomato herb broth.
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The Original Irish Restaurant and Pub in Waterford, New York.
Our Mission at McGreivey's is to provide the Capital Area community in which we live, a Waterford restaurant and catering service that delivers exceptional food and drink with enthusiastic service at reasonable prices. McGreivey's Restaurant in Waterford takes great pride in offering a clean, friendly and fun environment for our guests and staff that always goes above and beyond.
Our Goal is to Consistently Exceed your Expectations. Enjoy choice steaks, broiled to perfection, expertly executed seafood and pasta dishes, New Orleans-inspired specialties, and In-house made desserts. Order online now from McGreivey's in Waterford - our meals never disappoint and your food will be hot and ready when you arrive.
91 Broad St
Waterford, NY, 12188