Variety of flavors
variety of flavors; jujube, ginger, citron, puer, or buckwheat
Bottle; Choose original, peach or yogurt
by the from Seoul, South Korea
unfiltered rice wine, by the bottle
by the bottle
Castillo Monjardin "La Cantera" 2017 by the bottle
Kermit Lynch "Cote due Rhone Rouge" 2017 (Southern Rhone, Rance) by the bottle
Clos la Coutale 2014 (Southwest France) by the bottle
Cousino-Macual "Isidora" 2015 (Valley de Maule, Chile) by the bottle
Michael Broadbent "Sunflower" (Minho, Portugal) by the bottle
Rudi Wiest Selections "Dry Riesling" 2015 (Rheinhessen, Germany) by the bottle
Growler fill of your choice, includes $3 bottle deposit
original soju Sunhee's kimchi juice; small side of house kimchi
strawberry apple twist popsicle
strawberry & orange popsicle
fish shaped wafer with ice cream and red bean
1 piece; sweet rice flour cakes with matcha by Brown Butter Bakery
1 piece; sweet rice flour cakes mixed with lemon and wild blueberries by Brown Butter Bakery
1 piece; sweet rice flour cakes topped with toasted coconut by Brown Butter Bakery
sweet rice flour cakes mixed with lemon and wild blueberries by Brown Butter Bakery
sugar cookie by Brown Butter Bakery
Bibimbap signature rice bowl, bulgogi beef rice bowl, mandoo dumplings, bottle of wine (choice of red or white)
purple rice, bulgogi, mandoo (2pc), kimbap rolls (3pc) and house kimchi
purple rice, japchae noodles, kimbap rolls (3pc) and radish pickles
hand-selected collection of snacks and treats
savory scallion and choice of kimchi or seafood in a sticky rice, wheat and egg batter served w. a side of Sunhee's soy dipping sauce
pan-fried meat and vegetable dumplings w. vermicelli noodles served w. a side of Sunhee's soy dipping sauce
Vegetarian; seaweed wrap, rice, sweet pickled radish, spinach, carrot, soy-simmered burdock, tofu skin and egg
thin sweet potato noodles w. sauteed spinach, onion, carrot, shitake and wood-ear mushroom, toassed in a light soy-based sauce
Gluten Free; homemade spicy, pickled napa cabbage; a 1000-year old Korean tradition, also available by the jar
Gluten Free; crunchy soybeans, red pepper, garlic and sesame oil
pickled daikon radish, long green pepper and onion
burdock root sliced and deep-marinated in a sweet, soy-based sauce, topped with sesame seeds
sampling of each of our house-made sides
Vegetarian; signature rice bowl w. vegetables served cold; fiddlehead; spinach, carrot, turnip, bean sprout, shiitake mushroom, cooked egg strips, sesame oil and sesame seeds; served w. a side of Sunhee's hot red pepper gochujang sauce
Gluten Free; Spicy; house kimchi, rice, scallions, smoked bacon, sesame seeds and sunny-side egg
thinly sliced beef deep-marinated in a soy-sesame sauce w. carrots, onions, garlic, enoki mushrooms, green onions and sesame seeds
Spicy; pork, sauteed onions and long green peppers in a spicy red pepper sauce, topped with toasted sesame seeds
Spicy; soy-sesame chicken w. a red pepper kick, onions, sesame seeds and peppers
Gluten Free; Spicy; extra soft tofu, garlic, green squash, onion, scallion, and choice of kimchi or seafood; served with an egg
fermented soybean paste soup, tofu, green squash, potato, onion, enoki mushroom and scallion
chewy, flat rice cakes and dumplings in a light broth, topped with egg strips, scallions and dried seaweed
Gluten Free; Spicy; aged kimchi, pork belly, tofu and scallion
Light Standard, Kimchi, Double Hot Pepper
by haesun house, make-your-own traditional Korean rice wine
Unroasted dark chocolate, nut and soy free, gluten free
Variety of flavors; individual Korean moon pies
Cone shaped corn snacks, similar to bugles
2lb bag
uncooked; 2lb bag
Spicy; homemade spicy, pickled daikon radish; a 1000-year old Korean tradition
Buckwheat or Puer
turmeric, pineapple, orange peel
Three Crabs brand 10.14 fl oz
5.5 fl oz
20 oz
Authentic Korean-style soybean paste (16oz)
Sardines in Tomato Sauce (16oz)
signature hot red pepper paste
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Proudly based in Latham, NY since 2008.
Proudly based in Latham, NY since 2008.
