D'Raymonds

Peroni

$6.50

FiddleHead IPA

$7.50

Brooklyn Summer

$7.50

Ubu Ale

$7.50

House Cabernet

$9.00

House Chianti

$9.00

House Montepulciano

$9.00

House Pinot Noir

$9.00

House Merlot

$9.00

House Chardonnay

$9.00

House Pinot Grigio

$9.00

Chocolate Chip Lava Cake

Slice

$9.50

Chocolate Chip Cannolis

Order of 2. Served Chocolate Hazelnut Dipping Sauce

$9.50

Three Layer Carrot Cake

Slice

$9.50

Chocolate & Peanut Butter Pie

Slice

$9.50

Pecan Turtle Cheesecake

Slice

$9.50

Soup of the Day

$6.75

Seafood Casino

Halved clams and mussels with scallops and shrimp topped with seasoned Italian breadcrumbs and Pancetta bacon

$23.50

Antipasto (Lunch) *Gluten Free*

Mixed greens, imported meats, cheeses, assorted peppers, artichokes, egg, olives, tomato, and cucumber. Served family style with oil and balsamic vinegar.

$14.00

Stuffed Zucchini Flowers

Served with dipping sauce

$10.00

Bruschetta (Lunch)

Toasted garlic bread with tomatoes, olive oil, basil and melted mozzarella cheese.

$13.00

Greens and Beans

Served with sausage and hot cherry peppers.

$16.25

Bacon Wrapped Jumbo Shrimp *Gluten Free*

Stuffed with Horseradish

$15.25

Burrata Salad (Lunch)

Creamy Burrata cheese served over a bed of greens with fresh tomatoes, red onion, cucumber and Italian olives. Topped with crostini bread and basil vinaigrette

$15.25

Tuscan Salad (Lunch)

Mixed greens, imported olives, feta cheese, artichokes, grape tomatoes, red roasted peppers and croutons.

$15.25

Spinach Salad (Lunch)

Spinach and arugula tossed with hard boiled eggs, candied pecans, bacon, mushrooms, pickled onions, craisins and goat cheese.

$14.00

Caesar Salad (Lunch)

Out classic Caesar salad with lemon, anchovies and house made croutons

$15.25

The Stella

Roasted turkey, sweet capicola, provolone, roasted tomatoes with crisp greens, balsamic glaze and garlic aioli. Served on herb focaccia bread

$17.25

The Joe-Joe

Parmigiana crusted chicken, bacon, tomatoes, fresh mozzarella and garlic basil mayo on a grilled ciabatta roll

$17.25

The Great Kate Turkey Bake

Turkey, bacon and Swiss cheese and Russian dressing on Sourdough

$17.25

Leila Jane

Chicken cutlet, fried eggplant, marinara and fresh mozzarella on a grilled ciabatta roll

$17.25

The Sausage Burger

Homemade hot Italian sausage topped with sweet bell peppers, mozzarella cheese and a dollop of our house tomato sauce served on Prinzo's toasted Italian bread.

$17.25

The Sophie

Chicken parmigiana served in our pink vodka cream sauce with roasted red and hot cherry peppers. Topped with fresh mozzarella. Served on ciabatta bread.

$17.25

Salmon Burger

Broiled salmon topped with a lemon tarter caper slaw served on a brioche roll

$18.25

Loudvonville Reuben

Turkey, ham, Swiss cheese and coleslaw with Russian dressing on grilled sourdough bread

$17.25

Lobster Ravioli (Lunch)

Jumbo lobster ravioli served in a grape tomato and white vodka sauce with green onion. Topped with panko crusted sea scallops

$21.50

Rigatoni Ala D'Raymond (Lunch)

Rigatoni tossed in our house vodka cream sauce with crumbled hot sausage

$19.25

Pasta Pomodor Grande (Lunch)

Shrimp, mussels and spinach served in a plum tomato white wine clam sauce over capellini pasta

$21.50

Tortaloni Primavera (Lunch)

Filled with chicken and prosciutto sautéed in a white wine and butter garlic sauce with fresh summer vegetables

$19.25

Chicken Carciofi (Lunch)

Lemon zested parm crusted chicken served in a Marsala sauce with artichokes, roasted peppers, and olives over a bed of Linguini

$19.25

Rigatoni Shrimp & Broccoli (Lunch)

Jumbo shrimp, broccoli florets and sundried tomatoes sauteed in olive oil and garlic tossed with rigatoni pasta

$20.50

Gnocchi Frascati (Lunch)

Gnocchi pasta tossed in a light plum tomato and Frascati wine sauce with basil, pancetta, crumbled Italian sausage and goat cheese

$20.50

Orecchiette Carbonara (Lunch)

Orecchiette pasta sauteed with pancetta and prosciutto in a light and sweet cream sauce

$19.25

Veal Parmigiana (Lunch)

Breaded cutlets layered with our house tomato sauce and mozzarella cheese.

$19.25

Chicken Parmigiana (Lunch)

Breaded cutlets layered with our house tomato sauce and mozzarella cheese.

$17.25

Veal Sorrento (Lunch)

Breaded cutlets layered with eggplant, our house tomato sauce and mozzarella cheese.

$21.50

Chicken Sorrento (Lunch)

Breaded cutlets layered with eggplant, our house tomato sauce and mozzarella cheese.

$19.25

Veal Piccata (Lunch)

Lightly egg battered cutlets sauteed in a lemon and Chardonnay white wine

$21.50

Chicken Piccata (Lunch)

Lightly egg battered cutlets sauteed in a lemon and Chardonnay white wine

$19.25

Veal Antonio (Lunch)

Veal cutlets baked with prosciutto, eggplant, red sauce and provolone cheese served with light lemon caper sauce.

$21.50

Veal Forno (Lunch)

Breaded veal cutlets topped with a spicy forno sauce and melted mozzarella served over a white vodka sauce

$21.50

Chicken Frangelico (Lunch)

Hazelnut crusted chicken served in a Frangelico cream sauce with mushrooms and sun-dried tomatoes

$21.50

Venetian Eggplant (Lunch)

Lightly battered eggplant topped with marinara sauce, sautéed spinach and Mozzarella cheese

$20.50

Veal and Peppers (Lunch)

Veal medallions stewed with plum tomatoes and sweet bell peppers

$20.50

Chicken Saltimbocca (Lunch)

Chicken medallions topped with prosciutto and mozzarella cheese in a Marsala wine sauce with fresh mushrooms served over a bed of wilted spinach

$21.50

Veal Milanese (Lunch)

Breaded Veal cutlets sautéed in extra virgin olive oil. Topped with sautéed bell peppers and Mozzarella

$20.50

Veal Verdicchio (Lunch)

Tender veal topped with eggplant, prosciutto, and mozzarella cheese in a seedless grape white wine sauce with San Marzano plum tomatoes

$20.50

Steak D'Raymond (Lunch)

A 10 New York strip sliced and topped with a homemade garlic butter sauce

$23.50

Steak Diane (Lunch)

10 ounce New York strip topped with crispy French fries. Finished in a Brandy peppercorn cream sauce

$23.50

Fish Florentine (Lunch) *Gluten Free*

Broiled in a white wine and butter sauce served over a bed of sautéed spinach and white beans

$20.50

Fish Piccata (Lunch) *Gluten Free*

Broiled fish served in caper butter white wine sauce

$20.50

Fish Portofino (Lunch) *Gluten Free*

Our fresh catch of the day served in our Russo sauce with crumbled blue cheese

$20.50

Crabcake Stuffed Fish (Lunch) **NEW**

Fileted and stuffed with a crabcake mixture. Topped with sliced grilled tomatoes, bell peppers and seasoned Italian breadcrumbs. Served over Russo sauce.

$20.50

Shrimp Parmigiana (Lunch)

Breaded jumbo shrimp baked in marinara sauce and topped with mozzarella cheese.

$20.50

Shrimp Scampi (Lunch)

Jumbo shrimp stuffed with smoked mozzarella, wrapped in prosciutto and baked in our scampi sauce

$20.50

Antipasti *Gluten Free*

Mixed greens, imported meats, cheeses, assorted peppers, artichokes, egg, olives, tomato, and cucumber. Served family style with oil and balsamic vinegar.

$16.25

Bruschetta

Toasted garlic bread with tomatoes, olive oil, fresh basil and melted mozzarella cheese.

$12.00

Shrimp Cocktail *Gluten Free*

$17.25

Clams Casino

$14.00

Mozzarella Caruso

Fried mozzarella served over bed of plum tomato sauce.

$15.25

Sicilian Meatballs

Homemade meatballs in Pizziola sauce baked with mascarpone and goat cheese, topped with fried spinach.

$17.25

Stuffed Roasted Peppers

Sautéed roasted peppers capped off with mozzarella cheese, prosciutto, seasoned bread crumbs, olive oil and garlic, and baked to a crispy crust.

$13.00

Stuffed Mushrooms

Assorted gourmet mushrooms. Two with crab, two with cheese and two with sausage

$13.00

Tomato and Mozzarella Salad

Soft burrata cheese and sliced tomatoes in a basil vinaigrette

$11.00

Mussels FraDiavlo *Gluten Free*

Fresh mussels simmered in a spicy fra diavolo sauce.

$16.25

Tuscan Calamari

Lightly dusted and fried, tossed with a pesto antipasta.

$17.25

Shrimp Scampi App

Shrimp stuffed with smoked mozzarella wrapped with prosciutto in scampi sauce.

$15.75

Greens & Beans *Gluten Free*

Served with sausage and hot cherry peppers.

$16.25

Duck Wings

Teriyaki Glaze or Garlic Parm

$14.00

Braised Short Rib Ravioli

Topped with caramelized onions and smoked mozzarella. Finished in a bourbon cream sauce.

$17.25

Sausage and Goat Cheese Pizza

Topped with marinara sauce, mozzarella cheese, hot Italian sausage, shaved prosciutto, arugula, and finished with crumbled goat cheese.

$12.00

Margarita Pizza

Topped with marinara sauce, mozzarella cheese and basil

$12.00

Soup of the Day

Chef's Choice

$7.75

Caesar's Insalate

$15.25

Zucchini Flowers

Served with dipping sauce

$12.00

Garden Salad

$7.75

Veal Parmigiana

Breaded veal cutlet sautéed in olive oil and baked in our House sauce with parmesan and mozzarella cheeses.

$28.00

Veal and Lobster

Tender veal dipped in seasoned egg batter and sautéed with twin broiled lobster tails, tomatoes, basil, oil and garlic.

$40.75

Veal Sorrento

Breaded veal cutlet topped with fresh eggplant and baked in our House sauce with parmesan and mozzarella cheeses.

$31.25

Veal Chop

Center cut, bone in, veal loin chop stuffed with prosciutto ham and mozzarella cheese, breaded and baked in lemon butter, topped with fresh rosemary.

$44.75

Veal Grancio

Scallopinis of veal folded around a fresh jumbo lump crabmeat filling, served in vodka cream sauce with fresh tomatoes and green onions.

$31.25

Veal Prosciutto

Scallopinis of veal rolled with mozzarella cheese and prosciutto ham in a reduction sauce of tomatoes, mushrooms and peppers, with a hint of hot cherry peppers.

$31.25

Veal D'Raymonds

Scallopinis of tender veal sauteed in olive oil and garlic with tomatoes, mushrooms and sweet peppers, with hot Italian sausage and array of fresh herbs.

$31.25

Veal Verdicchio

Scallopinis of veal sauteed in sweet butter, topped with prosciutto, eggplant and fontina cheese, finished with a seedless grape white wine sauce.

$31.25

Veal Mostarde

Scallopinis of veal sauteed with fresh mushrooms in a three mustard cream sauce.

$31.25

Veal Francesa

Scallopinis of veal dipped in seasoned egg batter with lemon sauteed and served over a bed of escarole.

$31.25

Veal Saltimbocca

Scallopinis of veal layered with prosciutto and mozzarella cheese with mushrooms in a plum tomato Marsala wine sauce.

$32.25

Veal Genoa

Scallopinis of veal covered with Genoa salami and mozzarella cheese in a sauce of tomatoes, roasted peppers, green peppers and hot cherry peppers.

$30.25

Veal Piccata

Scallopinis of veal dipped in a seasoned egg batter, sauteed in olive oil and finished with a Chardonnay lemon butter.

$31.25

Veal & Peppers *Gluten Free*

Tender chunks of fresh veal simmered in tomatoes and fresh bell peppers.

$29.00

Veal Antonio

Veal cutlets baked with prosciutto, eggplant, red sauce and fontina cheese served with a light lemon caper sauce.

$31.25

Veal Milanese w/ Peppers and Cheese

Breaded Veal Cutlets topped with sauteed bell peppers and mozzarella cheese. Served with a side of our House Red Sauce.

$29.00

Rigatoni w/ Shrimp & Broccoli

Jumbo shrimp, broccoli florets and sun-dried tomatoes, sauteed in olive oil and garlic and tossed with rigatoni pasta.

$26.75

Rigatoni Vodka Sausage

Rigatoni with homemade hot sausage in a pink vodka cream sauce.

$25.75

Cappellini Grande

Angel hair with fresh spinach, mussels, clams and shrimp in a light garlic sauce.

$31.00

Carbonara

Prosciutto ham and sliced pancetta bacon sauteed in sweet butter and tossed with fresh Orrecietti pasta, egg yolks and parmesan.

$25.75

Lobster Ravioli

Freshly made and served in a cracked red pepper vodka sauce topped with parmigiana crusted shrimp.

$31.00

Linguini Alle Vongole

Fresh little neck clams shucked in your choice of red or white sauce.

$28.75

Cavatelli Bolognese

Cavatelli pasta tossed in our rustic style Bolognese sauce.

$27.75

Oreccitte Frascati

Pasta tossed with a light white wine, San Marzano plum tomato sauce, basil, pancetta, crumbled meatballs and spinach, topped with goat cheese.

$26.75

Linguini Pescatoro

Fresh little neck clams, mussels, lobster, and jumbo shrimp in our Marinara sauce. "The Crown of Naples"

$32.00

Fettuccine Roma

Ribbon noodles tossed with porcini mushrooms, sweet peas, grated Romano cheese, sweet butter and cream, topped with strips of grilled chicken.

$24.50

Pesce Alfredo

Shrimp, scallops, fresh crab and lobster, tossed with ribbon pasta in a lobster and roasted garlic Alfredo sauce with a touch of tomato and tarragon.

$32.00

Tortellini Alfredo

Meat-filled pasta hats tossed with parmesan cheese, fresh spinach, butter and light cream.

$24.50

Amerosi Estate

Amerosi pasted tossed in a plum tomato, Chardonnay and panchetta cream sauce. Topped with parmesan crusted chicken and shrimp.

$28.75

Linguini Meatball

Freshly made meatballs with our house red sauce.

$22.50

Linguini with Sausage

Hot Italian sausage with our house red sauce.

$22.50

Linguini Meatball and Sausage

Hot Italian sausage and meatball with our house red sauce.

$22.50

**NEW** Chicken D'Anna

Chicken scaloppinis flamed with brandy and served in a sherry dijon cream sauce with mushrooms and artichokes.

$31.25

**NEW** Chicken Ripieni

Panko breaded chicken breast stuffed with roasted red peppers, spinach and a four cheese blend. Served over a tomato and basil cream sauce.

$27.00

Chicken Nastro

D'Raymond's version of Chicken Cordon Blue. Boneless chicken breast filled with Italian ham and cheeses, baked to a golden brown in a Brandy peppercorn cream sauce, garnished with grilled portabella fries.

$27.00

Chicken Marsala

Fresh chicken scallopini sautéed in Marsala wine with mushrooms and onions.

$28.00

Chicken Frangelico

Hazelnut crusted chicken scallopini served in a frangelico cream sauce with mushrooms and sun-dried tomatoes.

$29.00

Chicken Cacciatore

Fresh chicken scallopini, mushrooms, peppers and red onion sautéed in a rich Chianti wine and imported plum tomato sauce.

$29.00

Chicken Parmigiana

Breaded boneless chicken breast sautéed and baked in our House sauce with parmesan and mozzarella cheese.

$27.00

Chicken Sorrento

Breaded chicken breast sautéed and topped with fresh fried eggplant and our House sauce with parmesan and mozzarella cheeses.

$28.00

Chicken Picatta

Lightly battered chicken in lemon and white wine sauce.

$28.00

Chicken Francesa

Scallopinis of chicken dipped in seasoned egg batter with lemon sauteed and served over a bed of escarole.

$30.25

Broiled Fish *Gluten Free*

Delicately seasoned broiled catch of the day.

$30.25

Fish Puttanesca *Gluten Free*

Fresh catch of the day, Italian olives, roasted tomatoes, onions, capers served over greens and beans.

$31.25

Pesce Fra Diavolo *Gluten Free*

Fresh fish, clams, twin 5oz. lobster tails, shrimp, scallops and mussels in our special Fra Diavolo sauce.

$51.25

Shrimp Francesca

Jumbo shrimp dipped in our seasoned egg batter sauteed in olive oil served on a bed of sauteed escarole.

$31.25

Shrimp Scampi

Butterflied jumbo shrimp baked with seasoned bread crumbs, garlic, butter, olive oil and julienne slices of green and roasted red peppers.

$31.25

Shrimp Russo

Jumbo shrimp dipped in our seasoned egg batter and sauteed to a golden brown served on a bed of sauteed tomatoes, oil and garlic.

$31.25

Shrimp Parmigiana

Breaded jumbo shrimp baked in Marinara sauce and topped with mozzarella cheese.

$31.25

Shrimp Fra Diavolo *Gluten Free*

Butterflied jumbo shrimp simmered in a very spicy Marinara sauce.

$31.25

Eggplant Parmigiana

Layers of eggplant parmigiana and mozzarella cheese baked in our House sauce.

$27.00

Manicotti

Homemade crepe style pasta filled with ricotta cheese and fresh spinach, baked in our House sauce, with your choice of homemade meatballs or hot sausage.

$24.50

**NEW** Shrimp and Chicken Flourentine al Forno

Breaded chicken and jumbo shrimp severed in a white forno sauce with a blend of italian chesses and sauteed spinich.

$31.25

Lasagna

Homemade. Layers of ricotta, pasta, mozzarella, ground meatballs and sausage, topped with our House sauce.

$24.50

Eggplant Rollatini

Eggplant rolled with three cheeses, spinach and roasted peppers, served over a bed of orecchiette pasta with a pink vodka cream sauce.

$26.75

Chicken Forno

Chicken cutlets baked with our Forno sauce, fresh mozzarella, served over Tortellini Alfredo.

$28.75

Steak Forno *Gluten Free*

Charbroiled sirloin steak sliced, topped with our Forno sauce (tomatoes, hot cherry peppers, basil, oil, garlic and Chianti wine) and broiled with mozzarella cheese.

$32.25

Steak D'Raymonds *Gluten Free*

Charbroiled sirloin steak sliced, topped with buttery garlic sauce.

$34.25

Steak and Scampi

Charbroiled sirloin steak topped with our signature stuffed shrimp scampi.

$36.50

Steak Sirloin *Gluten Free*

Marinated sirloin grilled to your specifications.

$30.25

Filet and Lobster *Gluten Free*

Marinated and grilled filet mignon topped with a large grilled lobster tail and served on a bed of Brandy peppercorn cream sauce.

$44.75

Steak and Shrimp Gambise

Charbroiled sirloin steak topped with russo sauce and panko breaded shrimp. Finished with a roasted garlic caper butter.

$39.50