Solevo Kitchen

Beets da Campania

Balsamic marinated beets, candied pistachio, housemade stracciatella cheese, basil.

$15.00

Caesar

Baby romaine, pecorino romano, anchovies, sesame croutons.

$15.00

Clams Casino

Eight Littleneck Clams broiled with garlic, butter, breadcrumb, roasted pepper and nueske bacon.

$24.00

Eggplant Chips

Fried ribbons of eggplant with chili flake, honey and basil.

$15.00

Calamari Fritti

Flash fried Pt. Judith Calamari served with lemon, aioli and marinara.

$22.00

Mootz

Crispy fried mozzarella, spicy vodka sauce.

$16.00

Insalata della Casa

Romaine, arugula, radicchio, tomato, red onion, gorgonzola tossed with our red wine vinaigrette.

$14.00

Meatballs

Grandma Mary's recipe, all beef meatballs in Sunday Sauce.

$15.00

Melanzane alla Nonna

Baked eggplant layered with mozzarella and marinara.

$15.00

Peroni Mussels

P.E.I. Mussels, spicy Italian sausage, Peroni, mustard cream.

$22.00

Oysters Rockefeller

(8) east coast oysters, anisette hollandaise, creamed spinach, breadcrumb.

$36.00

Pane Cotte

Beans and greens, extra virgin olive oil, crusty bread, Caciocavallo.

$16.00

Polpo alla Griglia

Grilled octopus, crispy spiced ceci, tonnato aioli.

$25.00

Tortellini in Brodo

Braised chicken tortellini, chicken bone broth, aged parmigiana.

$15.00

Bolognese

Ground beef and pork ragu, pappardelle.

$30.00

Cacio e Pepe Rosa

Parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn, mafaldine.

$30.00

Fra Diavolo

u10 shrimp, spicy San Marzano plum tomato sauce, garlic, white wine, spaghetti.

$45.00

Gnocchi

Wild mushrooms, rosemary, madeira cream, arugula.

$32.00

Il Cortile

Ground veal, prosciutto, peas, plum tomato, pecorino romano cream sauce, cappellini.

$32.00

Lasagna

Layered fresh pasta, ricotta, pecorino bechamele, ground beef, sausage and Sunday Sauce.

$32.00

Lobster Pasta

6oz Maine lobster tail, butter poached lobster meat, lobster vodka cream sauce, tagliatelle.

$65.00

Pop Gagliardi's Sauce

Sweet Italian sausage, plum tomato, hot cherry peppers, ricotta salata, cavatelli.

$35.00

Spaghetti and Clams

Littleneck glams, garlic, natural broth, spaghetti.

$36.00

Sunday Sauce

Meatballs and sausage slow cooked in San Marzano plum tomato "Sunday Sauce" with rigatoni.

$35.00

Crab Carbonara

Guanciale, organic egg yolk, pecorino, parmigiano, jumbo lump blue crab, paccheri.

$55.00

Bistecca Piemontese

16oz USDA Prime Strip Steak, cipollini agrodolce, Solevo steak sauce.

$65.00

Tonno Portofino

Marinated and seared yellowfin tuna, salmoriglio, Ligurian style potatoes and olives, fresh tomato sauce.

$40.00

Shrimp Francese

Egg battered u10 shrimp, white wine, lemon, butter, sautéed greens.

$45.00

Chicken Parmesan

Thin sliced, breaded and fried organic chicken breast, Sunday Sauce, fresh mozzarella, rigatoni.

$32.00

Osso Buco

Braised Pork Shank, roasted heirloom carrots, Brussels sprouts, whipped polenta, mint gremolata.

$40.00

Milanese

Pan fried berkshire pork chop, cherry pepper condimento, chopped salad, grana Padano cheese.

$35.00

Salmone alla Gigi

Wild caught salmon, samba and butter poached lobster cream sauce, lobster bisque arancini, grilled asparagus.

$50.00

Saltimboca

Veal scallopini, prosciutto, sage, white wine, sweet peas, capellini.

$45.00

Scarpariello

Pan roasted half chicken, Italian sausage, cosmo's hot and sweet vinegar peppers, crispy potatoes.

$35.00

Piccata

Mediterranean seabass, capers, golden sherry, white wine, lemon, brown butter, arugula.

$40.00

Veal Chop Parm

16oz breaded veal rib chop, Sunday sauce, fresh mozzarella, rigatoni.

$65.00

Zuppa de Pesce

Maine lobster tail, u10 shrimp, littleneck clams, pei mussels, calamari, scallops, plum tomato, white wine natural broth.

$72.00

Involtini

Fontinella and prosciutto stuffed chicken breast, wild mushrooms, marsala brown butter.

$35.00

Arugula Side Salad

Fresh arugula simply dressed with lemon, sea salt, extra virgin olive oil and aged parm.

$11.00

Side of Sauce

A pint of sauce to accompany your meal.

$8.00

Patate al Gorgonzola

gorgonzola smashed potatoes

$12.00

Funghi Trifolati

Roasted Marsala mushrooms.

$12.00

Creamy Polenta

Whipped with mascarpone and pecorino Romano cheese.

$12.00

Brussels Sprouts

Simply roasted.

$12.00

Greens del Giorno

Simply sautéed spinach, escarole and garlic.

$12.00

Side of Pasta

Choose your shape and your sauce!

$10.00

Roasted Potatoes

Simply roasted potatoes.

$11.00

Cheesecake

NY Style, plated with fig compote, brown butter candied pistachio and 24mo aged parmigiano reggiano cheese.

$15.00

Farmhouse Cake

Brown sugar buttermilk cake, pecan toffee topping.

$15.00

Olive Oil Cake

Olive oil cake made with Tuscan extra virgin olive oil, orange and garnished with fresh whipped cream.

$14.00

Polenta Cake

Almond flour and polenta cake soaked with a limoncello glaze, with fresh whipped cream and berries. (GF)

$14.00

Tiramisu

Espresso soaked lady fingers layered with mascarpone cream and cocoa.

$12.00

GF Beans and Greens

Cannelini beans, escarole, savoy cabbage, evoo, garlic, caciocavallo cheese.

$16.00

GF Beets da Campania

Balsamic marinated beets, candied pistachio, stracciatella cheese, basil.

$15.00

GF Bistecca Piemontese

16oz prime strip steak, cipollini agrodolce, Solevo steak sauce.

$65.00

GF Bolognese

Ground beef and pork ragu, whipped polenta

$30.00

GF Caesar

Baby romaine, pecorino romano, anchovies.

$15.00

GF Tonno Portofino

Marinated and seared yellowfin tuna, salmoriglio, Ligurian style potatoes and olives, fresh tomato sauce

$40.00

GF Clams Casino

Garlic, butter, roasted pepper, nueske bacon.

$24.00

GF Fra Diavolo

Spicy plum tomato sauce, u10 shrimp, white wine, garlic over sautéed spinach.

$45.00

GF Insalata della Casa

Romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with our red wine vinaigrette.

$14.00

GF Osso Buco

Braised pork shank, roasted heirloom carrots, Brussels sprouts, whipped polenta, mint gremolata.

$40.00

GF Polpo

Grilled octopus, crispy spiced ceci beans, tonnato aioli.

$25.00

GF Oysters Rockefeller

(8) east coast oysters, anisette hollandaise, creamed spinach.

$36.00

GF Salmon alla Gigi

Wild caught salmon, sambuca and butter poached lobster cream sauce, grilled asparagus.

$50.00

GF Scarpariello

Semi-boneless half chicken, sweet Italian sausage, cosmo’s hot and sweet vinegar peppers, crispy potatoes.

$35.00

GF Saltimboca

Veal scallopini, prosciutto, sage, white wine, sweet peas, sautéed greens.

$45.00

GF Seabass Piccata

Mediterranean seabass, capers, golden sherry, white wine, lemon, brown butter, arugula.

$40.00

GF Gorgonzola Potatoes

Roasted potatoes smashed with Gorgonzola and garlic butter.

$12.00

GF Funghi Trifolati

Roasted Marsala mushrooms.

$12.00

GF Brussels Sprouts

Simply roasted.

$12.00

GF Creamy Polenta

Whipped with mascarpone and pecorino Romano cheese.

$10.00

GF Greens del Giorno

Simply sautéed spinach and escarole with garlic.

$10.00

GF Clams Bianco

Simply steamed littleneck clams with garlic, olive oil and white wine.

$30.00

GF Zuppa de Pesce

Maine lobster tail, u10 shrimp, littleneck clams, pei mussels, calamari, scallops, plum tomato, white wine natural broth.

$72.00

Bistecca Pizzaiolo

Pan seared and sliced 16oz prime strip steak, pizzaiolo pan sauce made with San Marzano plum tomato, garlic, oregano, basil and pecorino romano, finished with melted fresh mozzarella and served with house made rigatoni.

$70.00

Rigatoni alla Vodka Sauce

Our famous vodka sauce tossed with house made rigatoni and fresh basil.

$30.00

Chicken Francese

Egg-battered chicken breast, white wine, lemon, butter, sauteed greens

$35.00

Eggplant Parmesan

Baked eggplant layered with mozzarella and house marinara served with house made tagliatelle pasta.

$35.00

Vegetarian Beets da Campania

Balsamic marinated beets, candied pistachio, stracciatella cheese, basil (also gluten free).

$15.00

Vegetarian Cacio e Pepe Rosa

Parmigiano reggiano, pecorino romano, cracked pepper, brown butter, pink peppercorn, mafaldine.

$30.00

Vegetarian Eggplant Chips

Flash fried ribbons of eggplant garnished with Calabrian chili flake, wildflower honey and basil.

$15.00

Vegetarian Gnocchi

Wild mushrooms, rosemary, madeira cream, arugula.

$32.00

Vegetarian Insalata

Romaine, arugula, radicchio, tomato, red onion and gorgonzola tossed with red wine vinaigrette.

$14.00

Eggplant Parmesan

Baked eggplant layered with mozzarella and house marinara served with house made tagliatelle pasta.

$35.00

Vegetarian Mootz

Crispy fried mozzarella, spicy vodka sauce.

$16.00

Vegetarian Pane Cotte

beans, greens, crusty bread, caciocavallo.

$16.00

Vegetarian Pop Gagliardi's Sauce

Plum tomato, hot cherry peppers, ricotta salata, cavatelli

$32.00

Vegetarian Creamy Polenta

Whipped with mascarpone and parmigiano (also gluten free).

$10.00

Vegetarian Tagliatelle Marinara

garlic, plum tomato, fresh basil, stracciatella cheese, tagliatelle.

$30.00

Vegan Beets da Campania

Balsamic marinated beets, candied pistachio, basil (also gluten free).

$15.00

Vegan Arugula Salad

Simply dressed arugula with lemon and olive oil (also gluten free).

$11.00

Vegan Eggplant Chips

Flash fried ribbons of eggplant garnished with Calabrian chili flake, agave nectar and basil.

$15.00

Vegan Insalata della Casa

Romaine, arugula, radicchio, tomato, red onion,, lemon, extra virgin olive oil (also gluten free).

$14.00

Vegan Pane Cotte

Beans and greens, crust bread (select "no bread" below to also make it gluten free).

$16.00

Vegan Mafaldine

House made mafaldine, wild mushrooms, madeira wine sauce, arugula.

$32.00

Vegan Rigatoni alla Vodka

House made rigatoni, crushed plum tomato, garlic, shallots, coconut cream, basil.

$30.00

Vegan Funghi Trifolati

Roasted Marsala mushrooms (also gluten free).

$12.00

Vegan Brussels

Simply roasted (also gluten free).

$12.00

Vegan Greens del Giorno

Simply sautéed escarole, spinach and garlic (also gluten free).

$10.00

Vegan Spaghetti Aglio e Olio

House made spaghetti, extra virgin olive oil, toasted garlic.

$28.00

Vegan Tagliatelle Marinara

House made tagliatelle, plum tomato, fresh basil, tagliatelle.

$30.00

Dressings and Condiments

Take home a jar of any one of the Solevo scratch made dressings and condiments.

$15.00

Eggplant Caponata

Recreate the entire Solevo dining experience at home with a pint of our roasted eggplant caponata.

$15.00

Fresh Pasta

Freshly made Solevo pasta for you to cook at home!

$12.00

Solevo Sauce

A quart-sized jar of one of Solevo's many scratch made pasta sauces. Packaged cold for reheating at home.

$18.00

Solevo Spice Mix

a shaker of our secret blend spice mix - perfect for adding to evoo for dipping bread.

$15.00