changes daily; chef's choice or call for today's flavor before ordering!
12 oz bottle
12 oz can; variety of flavors
camellia oolong
12oz can
Martinelli's 10 oz
12 oz no pulp
w/ buttermilk ranch (or sub russian for vegan)
8 oz of fresh made pasta salad
w/ cream cheese frosting
Sour cream cake topped with chocolate ganache and toasted almonds
NY apples, sunflower crunch, cider vinegar, crumbled bleu cheese
Our house roasted turkey, garlic aioli, pancetta, arugula, pickled red onion & gruyere on 8-inch sub roll or gluten free bread.
2 eggs, smoked paprika aioli, peperonata & cheddar served on hard roll.
House capicola, pepperoni, provolone, vinegar peppers, lettuce, roasted red pepper, oregano vinny served on 8-inch sub roll or gluten free bread.
fermented cauliflower, roasted onion, russian dressing, melted gruyere on grilled rye or gluten free bread.
kilcoyne farm grass-fed beef, pepper jack, sweet relish, cabbage slaw, smoked paprika aioli served on 8-inch sub roll or gluten free bread.
fried eggplant, fresh mozzarella, peperonata, olives & arugula on 8-inch sub roll or gluten free bread.
Fried chicken, stracciatella, arugula, balsamic glaze & olive oil on 8-inch sub roll or gluten free bread.
House ground chicken meatloaf w/ hot sauce, ranch, crumbled blue cheese, celery, carrot & parsley salad on a hard roll (CONTAINS: TREE NUTS)
w/ turkey breast, fennel, shallots, sweet pea mascarpone, arugula & lemon vinaigrette on a sub
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